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Italian recipes with 200 or fewer calories costing less than $1.5 per serving
All recipes » Italian » 200 or fewer calories
Peanut Butter and Celery Vol au VentsTasty Peanut Butter and Celery Vol au Vents, Cream Cheese and Celery o au Vents. Quick and Easy to prepare! |
Tania Mattiello
Feb 2010 Intermediate |
1 vote
4178 views
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PAPPARDELLEPAPPARDELLE |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
3129 views
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HOT CHOCOLATE MELT PINE APPLE GRANITAHOT CHOCOLATE MELT PINE APPLE GRANITA |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
4116 views
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CINNAMON POACHED PEAR WITH ALMOND PANNA COTTA, ORANGE SORBETCINNAMON POACHED PEAR WITH ALMOND PANNA COTTA, ORANGE SORBET |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
5184 views
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OVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANTOVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
4880 views
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Italian Sausage with Beans and TomatoComfort food at it's best. |
Penny Hawkins
Jul 2010 Advanced |
1 vote
1494 views
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Pasta e Fagioli Facile - Easy Pasta and BeansJust as the name implies! A delicious, healthy and hearty dish that can be enjoyed hot or cold. |
Ann Harris
Aug 2010 Intermediate |
1 vote
3247 views
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Pot Of Beans (Italian Style)This family recipe is from my mother, Anne. Every Christmas and Easter she cooked a ham. This recipe was a way to be frugal and use every bit of it.… |
Melodie
Aug 2010 Advanced |
1 vote
3382 views
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Ricotta PancakesA perfectly simple dessert--top with powdered sugar, drizzle with chocolate or top with fruit--or all three!! |
Ann Harris
Aug 2010 Intermediate |
1 vote
1407 views
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BrushettaAmazing Starter! |
Monkey
Nov 2010 Beginner |
1 vote
3780 views
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Italian Short Pastry DoughThis a great short dough for bases of hors d'ouvres or simpley as a stand alone galleta or cracker. |
Sam
Feb 2011 Professional |
1 vote
1897 views
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Not Your Same Ole' BruschettaThe bruschetta that we all know and love usually consists of tomatoes, fresh basil, olive oil and a few other key ingredients. I had some leftover… |
4theloveoffeasting
Feb 2011 Intermediate |
1 vote
2097 views
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Polenta Squares w/Sherry Mushroom SauceAlthough I always ate Polenta growing up, I have just recently been making it for my family. I am really… |
Dana Salvo
Mar 2011 Advanced |
1 vote
3361 views
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Italian Chocolate Meatball Cookies
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Katia
May 2011 Advanced |
1 vote
2519 views
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Minestrone SoupA great soup with lots of veggies! |
Michele Grason
Nov 2011 Intermediate |
1 vote
4319 views
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