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Italian appetizers & snacks recipes with 200 or fewer calories costing less than $1.5 per serving
All recipes » Appetizers & snacks » Italian » 200 or fewer calories
The Stinking Rose ® Garlic Rose Relish
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Andrea Froncillo
Jun 2008 Professional |
5 votes
20510 views
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Tuna Stuffed EggsI first had these as part of a beautiful salad that also included fried eggplant rounds and several types of olives, at the Locanda Rosati near… |
Phyllis Smith
Apr 2011 Intermediate |
4 votes
2409 views
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Fried Artichoke Hearts
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Maria Filice
Mar 2010 Advanced |
3 votes
3104 views
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Cavatelli e BietoleA healthy vegetarian pasta from Southern Italy, this diish consists of home made 6 finger Cavatelli dressed simply with wilted Swiss Chard sauteed… |
Carmelita
Feb 2010 Professional |
2 votes
4616 views
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Stuffed Clam AppetizersStuffed Clam Appetizers is a delicious recipe which combines a packaged herb seasoned stuffing mix, bacon, onions and Parmesan cheese. A fantastic… |
RecipeKing
Dec 2015 Intermediate |
2 votes
3249 views
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Pesto with AlmondsPesto is a great spread that can replace butter or dip. Pesto is like Italian salsa. Enjoy and Always Cook with Lots of Love, Catherine |
Catherine Pappas
Feb 2010 Intermediate |
2 votes
1577 views
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Double Chocolate Walnut BiscottiDeep rich chocolate flavor. Double backed and great for dunking into hot chocolate or a chocolate flavored… |
Patricia Turo
Apr 2010 Intermediate |
2 votes
2671 views
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MINI PROVOLONE POPOVERSThe parmesan here is the catalyst that makes the cheesy flavors jump out of the airy centers. These popovers are best when baked at the last minute,… |
steven barile
Feb 2011 Beginner |
2 votes
3695 views
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Grilled Shrimp copyright 2011 art of living,PrimaMedia,Inc/Maria LiberatiThis is one of my favorite ways to eat shrimp. A healthy recipe and a… |
maria liberati
Jan 2010 Professional |
2 votes
5899 views
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Cheater's GnocchiGnocchi! Fun to say. Fun to make. This is NOT your Naunie’s Gnocchi! (Naunnie was my Italian grandmother) This “cheat” recipe uses potato… |
Carolinaheartstrings
Oct 2011 Intermediate |
2 votes
3684 views
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Grilled Portobello Mushroom with SpinachThis Grilled Portobello Mushroom with Spinach is one of my family’s favourite dishes & I've been making this… |
Blackswan
Mar 2011 Advanced |
1 vote
3932 views
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Spectacular Summertime Fresh Roasted Marinara SauceThis is one of the most delicious tomato sauces we’ve ever tasted. You’ll want to make this sauce using… |
Skinny Kitchen with Nancy Fox
Aug 2011 Professional |
1 vote
3398 views
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Tuscan White Bean SpreadSo good, so easy, so adaptable ... Make it the way YOU like it. |
Phyllis Smith
May 2012 Intermediate |
1 vote
1888 views
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Giada's White Bean Dip/SpreadShe calls this a sort of Italian version of hummus. It's excellent for dipping with pita bread or spreading on crostini. |
Phyllis Smith
May 2012 Intermediate |
1 vote
2424 views
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Roasted Tomato, Basil & Mozarella BruschettaThis is a slightly modified recipe from Barefoot Contessa's Roasted Tomatoes recipe, see link. Very, very… |
Now We're Cooking!
Aug 2012 Intermediate |
1 vote
3823 views
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