Easter side dishes recipes added by professional chefs

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Smoked Gouda Mac and Cheese

Smoked Gouda Mac and Cheese

Everyone will thank you for this one make double if you have big eaters this has never failed me .... This is a very heavy, creamy filling side…

dp
Dec 2009
Professional
3 votes
6026 views
Spectacular Roasted Vegetable Torte for Easter Dinner or Anytime

Spectacular Roasted Vegetable Torte for Easter Dinner or Anytime

You’ll love this amazing vegetable dish to serve along side just about any…

Skinny Kitchen with Nancy Fox
Apr 2011
Professional
1 vote
997 views
World's Best Roasted Creamed Corn

World's Best Roasted Creamed Corn

A velvety, rich and extremely flavorful side dish - commonly overlooked. I have adapted this recipe from one…

Amos Miller
May 2011
Professional
3 votes
2088 views
Garlic & Herb Home-style Mashed Potatoes

Garlic & Herb Home-style Mashed Potatoes

Skin-on home-style mashed potatoes with garlic & herbs.

Wendi Taylor
Nov 2012
Professional
1 vote
661 views
Zucchini con Anice

Zucchini con Anice

BearNakedBaker
Feb 2011
Professional
1 vote
437 views
Sweet Green Bean Bundles

Sweet Green Bean Bundles

Chef Smith
May 2011
Professional
1 vote
611 views
Cauliflower in Cast Iron Pot

Cauliflower in Cast Iron Pot

This dish can be used as a main or a side - would also be a great item to take to a party or a pot luck. Your friends won't be disappointed. If…

Jeremy Fox
Mar 2008
Professional
7 votes
9621 views
Roasted Garlic & White Cheddar Mashed Potatoes

Roasted Garlic & White Cheddar Mashed Potatoes

This is both very flavorful and versatile, pairing with red meat dishes and fowl. If you cannot obtain…

Amos Miller
Mar 2011
Professional
3 votes
429 views
German Style Home Fries

German Style Home Fries

Chef Smith
May 2011
Professional
2 votes
266 views
Cream Corn Casserole

Cream Corn Casserole

Chef Smith
May 2011
Professional
1 vote
792 views
Garlic Herbed Sweet Potatoes

Garlic Herbed Sweet Potatoes

TRY THIS AT EASTER - it is a signature dish! It is sweet and savory with fresh herbs, dairy products and chicken broth. This is a North…

Amos Miller
Mar 2011
Professional
1 vote
437 views
Copper Carrots

Copper Carrots

Chef Smith
May 2011
Professional
2 votes
229 views
Blackened Green Beans

Blackened Green Beans

Chef Smith
May 2011
Professional
1 vote
256 views
Cajun Corn and Bacon Maque Choux

Cajun Corn and Bacon Maque Choux

If you don't have time for fresh corn you can always use 1 1/4 c of shoepeg corn with 1/4 c cream corn...

Chef Smith
May 2011
Professional
1 vote
155 views
Tri-Color Vegetable Risotto

Tri-Color Vegetable Risotto

Chef Smith
May 2011
Professional
2 votes
104 views