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Main dish recipes

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All recipes » Main dish

Pasta Miss ALFREDO no cream Usually leaner, sleeker and slightly more health conscious than Mr. heavy cream Alfredo... Miss Alfredo offers you an amazing flavourful rosé pasta…	Foodessa Jun 2010 Professional	3 votes 3 reviews 7032 views
Grilled Tandoori Turkey Tenderloin This is a fun rendition of Tandoori. It is adapted from a recipe in Cuisine At Home seven years ago. Since…	Bob Vincent Sep 2012 Intermediate	3 votes 2 reviews 1 comment 11719 views
Pan Seared Sirloin Steaks with Sauteed Onions We don't eat a lot of steak, and when we do I normally grill it. My mom used to frequently serve pan seared…	John Spottiswood Sep 2012 Advanced	8 votes 3 reviews 3 comments 22067 views

Pork Tenderloin Adobada If you like carnitas and fajitas, but are in the mood for something a little different, give his recipe a try. I think you'll be impressed with the…	John Spottiswood Dec 2011 Advanced	5 votes 2 reviews 4 comments 6990 views
Maggi Goreng Mamak Its a convenient dish;tofu pok, green veg, scrambled eggs (omit if you're vegetarian) and other stuffs.	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 9947 views
Scallops & Shrimp with Yellow Rice Bright, colorful and weeknight simple, this seafood entree is special enough for company, too.	Mary Shaldibina Dec 2009 Intermediate	2 votes 8316 views
Venison or Elk and Apricot Mustard Sauce As H.D. Thoreau said: "Simplify, simplify!" Time to share a favorite recipe, especially for my CES friend, Jed…	Amos Miller Feb 2011 Professional	3 votes 2 reviews 1 comment 16237 views
Sweet and Spicy Shrimp Now that Mardi Gras is over and for us Catholics and members of other denominations that observe Lent typically we give something up during the…	Ryan Boudreaux Feb 2010 Professional	5 votes 2 reviews 2 comments 5123 views
Inihaw na Bangus Grilled fish is always a family favorite in the Philippines	ShaleeDP Dec 2012 Intermediate	1 vote 11922 views
Italian meatballs The quality of your ingredients will make or break the dish you are preparing. The key to these meatballs are the types of meat and bread you use to…	Deanna Martinez-Bey Feb 2010 Advanced	2 votes 7903 views
BBQ Pork Tenderloin - Spanish Style This dish is from south-eastern Spain where Moorish influences are still found in many dishes. The combination…	John Spottiswood Jul 2010 Advanced	11 votes 8 reviews 5 comments 14194 views
Mexican Garlic Broiled Tilapia I love the lime-garlic flavored fish that I get when I'm down in Mexico, especially in Puerto Vallarta. Normally it is grilled down there, but I…	John Spottiswood Jan 2013 Advanced	5 votes 3 reviews 1 comment 15391 views
Straccetti di manzo con la rughetta One of the iconic dishes of Roman cookery, stracetti con la rughetta, or 'little beef rags' with arugula, is…	Frank Fariello Mar 2010 Advanced	2 votes 1 review 3823 views
Cayman Style Fish Traditional Caymanian style fried fish	Parsley Sage Apr 2011 Beginner	1 vote 7879 views
Filetti di pesce all'acqua pazza Acqua pazza, or 'crazy water' is the humorous term for an extremely easy, but tasty way to poach fish--or, more…	Frank Fariello Feb 2010 Advanced	4 votes 2 reviews 10574 views