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Fish recipes
All recipes » ShaleeDP » Fish
Dinaing na Bangus (Milkfish)
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ShaleeDP
Jan 2015 Intermediate |
1 vote
4913 views
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Sinigang na Panga ng Tuna (Tuna in Tamarind Broth Soup)Many Filipinos like sinigang. We have varieties of how-tos when cooking sinigang. This is one of them. Enjoy… |
ShaleeDP
Oct 2013 Intermediate |
1 vote
6149 views
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Pinaksiw na DulongDulong is a very tiny fish found in the Philippine waters. |
ShaleeDP
Aug 2013 Intermediate |
1 vote
4605 views
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Sinigang na Ulo ng Maya-mayaMost Filipinos grew up eating 'sinigang'. All kinds and types of this dish is a blast to the pinoys! |
ShaleeDP
Sep 2013 Intermediate |
1 vote
6919 views
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Relyenong Bangus (Stuffed Milkfish)
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ShaleeDP
Sep 2015 Intermediate |
1 vote
7353 views
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Bangus SisigA nice recipe for the fish lovers. This is a twist of the original pork sisig. |
ShaleeDP
Feb 2013 Intermediate |
1 vote
5561 views
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Dinaing na Bangus sa SukaMilkfish marinated in vinegar. Very tasty! |
ShaleeDP
Nov 2014 Intermediate |
1 vote
4448 views
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Pesang Dalag (Fish in Ginger Soup with Veggies)This is a fish recipe that my grandma used to make. I admit, I do not do it as yummy as my grandma. Hers is… |
ShaleeDP
Mar 2013 Intermediate |
1 vote
6478 views
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Grilled fresh TunaA different taste of tuna! |
ShaleeDP
Oct 2013 Intermediate |
1 vote
6727 views
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Pinesang Dalag (Boiled Mudfish)Fish in soup is always good to share with family. |
ShaleeDP
Apr 2014 Intermediate |
1 vote
4655 views
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Quick Fish 'n ChipsI got this version of fish and chips from Jamie Oliver from Oliver's Twist. You've got to try it too! |
ShaleeDP
May 2013 Intermediate |
1 vote
1908 views
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Pinaputok na TilapiaAnother twist of the usual grilled fish. Kids and adults would like this tasty fish recipe. |
ShaleeDP
Mar 2013 Intermediate |
1 vote
9056 views
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Boiled Mudfish Soup with Veggies (Pesang Dalag)This recipe is normally cooked in our province. Fresh from catch is the best fish to do this with. |
ShaleeDP
Jul 2013 Intermediate |
1 vote
5333 views
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Alumahan in Tomato SauceThis is how you can enjoy a fish dish. I like doing this at least once a week. Any fish is fine to use. |
ShaleeDP
Nov 2014 Intermediate |
1 vote
2275 views
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Sarsiadong Galunggong (Fried Mackerel with Tomatoes and Egg sauce)One of the many native dishes that most Filipinos have on their dining… |
ShaleeDP
Jun 2013 Intermediate |
1 vote
7324 views
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