Pumpkin Bread Recipe

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Servings: 36
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Ingredients

Cost per serving $0.18 view details

Directions

  1. Preheat the oven to 350 F. Grease and flour three 9x5 inch loaf pans. In a large bowl, mix together the pumpkin, oil, sugar, and eggs. Combine the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves; stir into the pumpkin mixture until well blended. Divide the batter evenly between the prepared pans. Bake in preheated oven for 45 minutes to 1 hour. The top of the loaf should spring back when lightly pressed.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 76g
Recipe makes 36 servings
Calories 245  
Calories from Fat 89 36%
Total Fat 10.08g 13%
Saturated Fat 0.99g 4%
Trans Fat 0.23g  
Cholesterol 31mg 10%
Sodium 262mg 11%
Potassium 72mg 2%
Total Carbs 36.7g 10%
Dietary Fiber 1.1g 4%
Sugars 23.01g 15%
Protein 2.87g 5%
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