Spiced Pumpkin Bread With Orange Cream Cheese Recipe

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0 votes | 1665 views
Servings: 12


Cost per serving $0.69 view details


  1. Using an electric mixer, beat butter and sugar till light; add in pumpkin and egg, mixing well. In a medium bowl, combine flour, pumpkin pie spice, baking soda, salt, cinnamon and baking pwdr; gradually add in to butter mix, mixing till well blended. Stir in currants and pecans.
  2. Pour batter into a greased 8x4-inch loaf pan. Bake at 350 F for 1 to 1 1/4 hrs our till a wooden toothpic inserted in the center comes out clean.
  3. Cold in pan on wire rack 15 min. Remove from pan; cold completely on wire rack. Serve with Orange Cream Cheese.
  4. To make Orange Cream Cheese: In a medium bowl, combine all ingredients except lowfat milk. Stir till smooth. Stir in 1 to 2 tsp. lowfat milk to make spreading consistency.
  5. For holiday gift giving, place wrapped bread in a decorative basket along with a container of Orange Cream Cheese.
  6. NOTES :


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Nutrition Facts

Amount Per Serving %DV
Serving Size 81g
Recipe makes 12 servings
Calories 311  
Calories from Fat 121 39%
Total Fat 13.9g 17%
Saturated Fat 7.19g 29%
Trans Fat 0.0g  
Cholesterol 50mg 17%
Sodium 279mg 12%
Potassium 119mg 3%
Total Carbs 43.79g 12%
Dietary Fiber 1.2g 4%
Sugars 28.91g 19%
Protein 4.01g 6%
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