Bookmark and Share

Cloves are nail-shaped dried flower buds that have a sweet, penetrating flavor. They can be ground and used to flavor baked goods or sauces, or left whole and poked into roasted hams or pork. Use cloves sparingly--a little goes a long way.

Average 0/5

0 votes

click hearts to rate
0 reviews


allspice (as a substitute for ground cloves)
How good does this ingredient look to you?
roll over hearts and click to rate

Leave a review or comment

  • Current rating: 0
click hearts to rate