Search Results for 'Appetizers and hors devours'
showing 121 - 140 of 1000

Dungeness Crab, Smoked Salmon and Avocado Bruschetta 2 avocados, peeled, pitted, and cut into 12 thick: Italian, course: Appetizers & snacks	Andrea Froncillo Jun 2008 Professional	7 votes 6 reviews 9386 views
Asparagus, Shiitake Mushroom, and Sun Dried Tomato Tart Recipe crumbled), , 1 lemon (juice and zest), , 1/4 cup herbs : Vegetarian, course: Appetizers	Debi Shawcross Mar 2010 Professional	1 vote 2893 views
GARLIC AND MINT FLAVOURED PANEER TIKKA Garnish, , Mint Leaves, Onion and Limes Slices, category: Vegetarian, course: Appetizers	ABRAHAM Apr 2010 Advanced	1 vote 5612 views

Smoked ham hocks and split pea soup ham, 3 carrots, peeled and sliced, 1/2 cup cook, cuisine: American, course: Appetizers	Elya Apr 2011 Intermediate	1 vote 1912 views
Naturally sweet and savory garbanzo beans 1.5 quart of water, Salt and pepper to taste, Vegan, course: Appetizers & snacks, type	BestOodles May 2011 Beginner	1 vote 2265 views
Healthy and Easy Vegan beet salad with prunes! of pitted prunes(washed and chopped), 2 tablespoons ofVegan, course: Appetizers & snacks	Helenscooking Dec 2011 Intermediate	1 vote 2346 views
Parcels with asparagus, mozzarella and prosciutto of salt and black pepper, cook method: Fry, cuisine: Croatian, course: Appetizers & snacks	Easy Cook - Laka kuharica Jun 2012 Intermediate	1 vote 3078 views
Chick Pea Dip with Italian Parsley and Garlic Fruits and Veggies:, , Your favorite, cuisine: American, course: Appetizers & snacks	Catherine Pappas Jun 2013 Intermediate	1 vote 2219 views
Las Vegas Recipe Guru Jalapeno Marinated Carrots and Onions lb. fresh carrots, peeled and cut in 1 method: Saute, cuisine: Mexican, course: Appetizers	Las Vegas Recipe Guru Summerlin Jun 2015 Professional	1 vote 4 comments 2489 views
Italian EASTER Recipes Past and Present Past and Present, ingredients: See below for details, Menu includes, appetizers, soups	Claudia lamascolo Apr 2012 Professional	1 vote 2611 views
Fashion And Photography beautiful and vibrant and authentic and they dress., cuisine: American, course: Appetizers	Nat Hill May 2019 Intermediate	1 vote 1204 views
Hamachi Crudo with Sharlyn Melon and Mint For the Sharlyn Melon and Mint:, 1 cup cuisine: Seafood, course: Appetizers & snacks, type	Staffan Terje Mar 2008 Professional	2 votes 8068 views
Shrimp, Chicken and Mango Summer Roll cooked shrimp, shelled and cut into half, ,Low calories, course: Appetizers & snacks, type	Lauren Jun 2010 Advanced	1 vote 4898 views
Johnny Carinos Spicy Chicken and Shrimp and de-veined shrimp, 1 cup cooked and penne pasta, cuisine: American, course: Appetizers	Penny Withers Dec 2010 Intermediate	3 votes 1 review 10028 views
Maid Rite and Tendermaid Hamburgers At Home special category: Low fat, course: Appetizers & snacks, type of dish: Beef and meats	Terry Feb 2011 Intermediate	1 vote 1 review 12866 views
Chive and dill muffins 1/4 cup fresh chives and dill, chopped, 1 1/ melted, cuisine: Croatian, course: Appetizers	Easy Cook - Laka kuharica May 2012 Intermediate	1 vote 2022 views
Tomato-Veggie and Feta Salad salt and freshly ground black pepper to taste, cuisine: Filipino, course: Appetizers	ShaleeDP May 2013 Intermediate	1 vote 2339 views
Dhal/Lentil And Radish Gravy for 1/2 hour, and drained., , 1 medium size category: Vegetarian, course: Appetizers	Navaneetham Krishnan Jun 2013 Intermediate	1 vote 2896 views
King Prawn and Avocado Towers with Horseradish Cream Gem lettuces, washed and trimmed, 5 cuisine: American, course: Appetizers & snacks, type	Chef Justin Yandle Nov 2015 Professional	1 vote 2935 views
Italian Sausage Mushrooms and Peppers Pizza Video see link below for the recipe and video, cuisine: American, course: Appetizers & snacks	Claudia lamascolo Mar 2016 Professional	1 vote 2700 views