Labor day recipes

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Chef Gino's Peanut Blossom Cookies

Chef Gino's Peanut Blossom Cookies

Peanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf…

J. Gino Genovesi
Dec 2013
Professional
2 votes
5192 views
Irresistible Apple Pie with Crescent Roll Crust

Irresistible Apple Pie with Crescent Roll Crust

This apple pie is unbelievably mouth watering and so easy to make. The crescent rolls make a nice puffy crust.…

Just Cookin'
Nov 2013
Intermediate
1 vote
10943 views
Cole Slaw

Cole Slaw

A really good and easy recipe from an old recipe book of my grandmother's. I'll update with a photo when I have one. It looks like traditional…

Libby Starchild
Nov 2013
Advanced
1 vote
2771 views
Three Bean Salad

Three Bean Salad

Really good side dish to include in picnics and pot luck suppers.

Libby Starchild
Nov 2013
Advanced
1 vote
9190 views
Wonton Mozzarella Sticks And Marinara

Wonton Mozzarella Sticks And Marinara

My friends and I enjoy mozzarella marinara at our state fair and game night. So I thought to try and make my…

Robyn Savoie
Nov 2013
Advanced
1 vote
5853 views
Dump cake

Dump cake

I love this because you can get your fruit serving and cure your sweet tooth all in one slice. You can use cake recipe from scratch but homemade…

Candice Goodyear
Nov 2013
Intermediate
1 vote
3278 views
Classic Pie Crust

Classic Pie Crust

Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie.…

Micheline
Nov 2013
Intermediate
1 vote
4419 views
Spicy Tuna With Potatoes

Spicy Tuna With Potatoes

It's an anytime trick in the kitchen; savory with fragrant textures playing on the tongue.

Navaneetham Krishnan
Nov 2013
Intermediate
1 vote
3413 views
Nyonya Assam Laksa

Nyonya Assam Laksa

It's a brimming bowl of noodles topped with pineapples, mint leaves, red chilies and onions, soaked in a sour and aromatic broth.

Navaneetham Krishnan
Nov 2013
Intermediate
1 vote
2288 views
Murgh Makhani (Butter Chicken)

Murgh Makhani (Butter Chicken)

A blend of creamy, peppery and natural sour tang from the yogurt into the tender and juicy chicken pieces.

Navaneetham Krishnan
Nov 2013
Intermediate
1 vote
3485 views
Tiramisu Brownie Cake

Tiramisu Brownie Cake

A great make ahead option to prepare a dessert in advance. It’s a divine combination of a chewy, fudgy, brownie and an authentic Italian tiramisu.…

Robyn Savoie
Nov 2013
Advanced
1 vote
9261 views
Blondies

Blondies

A wonderful treat that comes together in a jiffy. Blondies are like brownies, minus the cocoa. And with this recipe, you will not miss the cocoa!…

A Cook at Heart
Nov 2013
Intermediate
1 vote
3889 views
Fried Pineapple Rolls

Fried Pineapple Rolls

The combination certainly added an edge; crispy outer casing with sweet, tangy and nutty filling.

Navaneetham Krishnan
Nov 2013
Intermediate
1 vote
2971 views
Split Green Peas (Yellow Moong Dhal) & Sago Payasam

Split Green Peas (Yellow Moong Dhal) & Sago Payasam

A creamy dessert and beautifully infused with ghee, cashew nuts and dried black currants.

Navaneetham Krishnan
Nov 2013
Intermediate
1 vote
3051 views
Tom Yam Steamed Fish

Tom Yam Steamed Fish

soft and tender fish is enhanced with tom yam paste; a perfect blend of tangy and savory flavors.

Navaneetham Krishnan
Nov 2013
Intermediate
1 vote
3734 views