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Labor day recipes costing less than $0.5 per serving added by professional chefs

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » Labor Day

Healthy Chickpea Recipes - Gluten Free Goldfish Crackers Here's a childhood favorite that's actually healthy. Using the powerhouse vegetable chickpea. Yes, it's used…	Aaron Apr 2021 Professional	1 vote 348 views
Chocolate Chip Zucchini Cookies Zucchini cookies much like pumpkin cookies tend to have a cake-like texture rather than crisp or crunchy from the extra moisture of the vegetable.…	Salad Foodie Oct 2020 Professional	1 vote 763 views
Saucepan Chocolate Sheet Cake A large saucepan can be used to prepare both the batter and the frosting of this sheet cake. Sour cream adds moisture and a more tender texture.…	Salad Foodie Jun 2019 Professional	1 vote 1505 views

Zucchini and Apple Muffins The best zucchini muffin recipe I've ever had - bar none. This makes 24 muffins, so cut down if that's too many, or simply take the extras on a…	Salad Foodie Aug 2018 Professional	1 vote 3860 views
Beef Enchilada You know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce.	GARY ESTESS Aug 2018 Professional	1 vote 1413 views
Red Cabbage Coleslaw Think outside the box for your next slaw with this creamy deep red cabbage version. The dried cranberries are camouflaged by the cabbage color and…	Salad Foodie Aug 2018 Professional	1 vote 2185 views
Coconut Pecan Cookies A search on the Internet for a coconut pecan cookie recipe brought a few candidates forward and fortunately the first I tested was a slam-dunk.…	Salad Foodie Jun 2018 Professional	1 vote 3587 views
Dipping sauce from water Melon rind Laster year I had a long recovery from a tumor.but I got my taste buds back and smell. This recipe is one of…	GARY ESTESS Apr 2018 Professional	1 vote 1 review 996 views
recipe bananas snack I back have you tried bananas frozen in slices, we have them in the morning are at a snack and athe night.	GARY ESTESS Aug 2017 Professional	1 vote 1478 views
Summer recipe bananss to good off I back have you tried bananas frozen in slices, we have them in the morning are at a snack and athe night.	GARY ESTESS Aug 2017 Professional	1 vote 1132 views
Double Butter Bundt Cake Moist and rich, this unfrosted Bundt cake is versatile as a stand-alone snack with tea or coffee, or as a pastry base for ice cream or strawberry…	Salad Foodie Jul 2017 Professional	1 vote 4146 views
Piccalilli Relish The final harvest of green tomatoes I relegated to a batch of Piccalilli, a relish of East Indian origin. Just can't get enough of that lightly…	Salad Foodie Nov 2016 Professional	1 vote 7821 views
Orange & Black Olive Salad A Moroccan favorite, as made by my friend, Chef Paula Wolfert, as found in one of my very favorite books 'Couscous and Other Good Food from…	Amos Miller Nov 2015 Professional	2 votes 2 comments 13156 views
FRYING BACON THE BEST WAY I KNOW I PUT THIS ONE ON BEFORE BUT I DIDN'T EXPLAIN IT VERY WELL.SOME PEOPLE PUT THEM IN DRINKS SOME PUT CHO. OR KIDS LOVE IT THAT WAY.	GARY ESTESS Oct 2015 Professional	1 vote 1974 views
Whole Wheat Sandwich Thins (with bread machine dough option) Whole wheat, bran and honey - a perfect threesome! Regular hamburger buns and even bread slices at times have…	Salad Foodie Apr 2015 Professional	3 votes 1 review 2 comments 11563 views