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FRYING BACON THE BEST WAY Recipe

Name: FRYING BACON THE BEST WAY
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Cuisine: American
Ingredients: BACON; FRYING PAN

by GARY ESTESS

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1 vote | 1974 views

0 reviews | 0 comments

I KNOW I PUT THIS ONE ON BEFORE BUT I DIDN'T EXPLAIN
IT VERY WELL.SOME PEOPLE PUT THEM IN DRINKS SOME PUT CHO. OR KIDS LOVE IT THAT WAY.

Prep time: 2 minutes

Cook time: 10 minutes

Quick and Easy

American

Ingredients

Cost per recipe $0.19 view details

BACON
FRYING PAN

Directions

TAKE A SLICE OF BACON AND A 1/4 INCH STICK AND WRAP THE BACON AROUND THE STICK AND SLIDE OFF ON TO PAN AND FRY

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Amount Per Recipe	%DV
Recipe Size 20g
Calories 108
Calories from Fat 101	94%
Total Fat 11.25g	14%
Saturated Fat 4.08g	16%
Trans Fat 0.0g
Cholesterol 20mg	7%
Sodium 240mg	10%
Potassium 47mg	1%
Total Carbs -0.75g	0%
Dietary Fiber -0.4g	-1%
Sugars -0.24g	0%
Protein 1.82g	3%

FRYING BACON THE BEST WAY Recipe

Ingredients