Curried Prawns In Pineapple (Trinidad) Recipe

• 1 1/2 lbs. live prawns or possibly shrimp or possibly 8-12 ounce. peeled shrimp
• Salt (optional)
• Strain juice of 1 lime (optional)
• 2 tbsp. extra virgin olive oil
• 1 onion, minced
• 1 tbsp. minced chives or possibly spring onions
• 2 tomatoes, peeled and minced
• 2 tbsp. curry pwdr
• 1 1/4 c. fish steak or possibly water
• 1 ounce. butter
• 1 ounce. flour
• 2 sm. pineapple

Directions