Asian vegetarian christmas boil recipes
All recipes » Asian » Vegetarian » Boil » Christmas
My 100th post Semiya Kheer/Vermicelli KheerI have successfully completed my 100th post.Thanks for watching my blog members,friends and other bloggers.I… |
Kokila Karthikeyan
Dec 2011 Advanced |
1 vote
3058 views
|
|
Mango DelightThis is an easy to make mango recipe that can be used to top ice creams,cakes, or any other dessert. |
Saru
May 2016 Advanced |
1 vote
3222 views
|
|
Qubani Ka Meetha / Sweetened ApricotQubani ka Meetha is a very popular dessert in Hyderabadi cuisine. It is a common feature at Hyderabadi… |
Swapna
Nov 2010 Advanced |
1 vote
2511 views
|
|
mango sidedishThis is a very common sweet n sour dish and is prepared very frequently in most south indian households throughout the mango season. |
karenrecipe
Mar 2012 Professional |
1 vote
4609 views
|
|
Dhal/Lentil And Radish GravyDhal with radish, spices and milk levels up the spicy, tangy and creamy flavors. |
Navaneetham Krishnan
Jun 2013 Intermediate |
1 vote
2896 views
|
|
Moor Kolambu (Yogurt Vegetable Curry)The distinctly unique aromas, flavors and colors will suit many a local palate. |
Navaneetham Krishnan
Jul 2013 Intermediate |
1 vote
2495 views
|
|
Keerai Kootu (Spinach Dhal Curry)The taste is always fantastic - soft textured spinach and dhal drenched in creamy gravy with hints of spices. |
Navaneetham Krishnan
Jul 2013 Intermediate |
1 vote
2593 views
|
|
Ney Sambar (Ghee Dhal Curry)Enriching and irressible fragrance of ghee which makes this curry even more delectable. |
Navaneetham Krishnan
Sep 2013 Intermediate |
1 vote
2869 views
|
|
Old Cucumber And Kei Chi (Wolfberry) With Gingko Nuts Soupprofound in healing properties and taste: natural sweetness of kei chi/wolfberries, soft texture of old… |
Navaneetham Krishnan
Sep 2013 Intermediate |
1 vote
2813 views
|
|
Cauliflower CurryAn aromatic curry, bolstered with rich flavors of spices and ghee/butter. |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
2848 views
|
|
Pachai Payaru Kulambu (Green Moong Dal Curry)Thick creamy aromatic curry; scented with curry leaves and ghee. |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
4531 views
|
|
Dhal Yogurt SoupA bit tangy, a bit buttery and fully aromatic. |
Navaneetham Krishnan
Mar 2014 Intermediate |
1 vote
2551 views
|
|
Sambar ( Indian Dhal Curry)Dhal with radish and profusely scented with curry leaves and coriander leaves. |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
2222 views
|
|
Dhal (Lentil) RiceRice and dhal scented with ghee and spices. |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
3306 views
|
|
Pink Guava and Mango Bar SushiThis Indo-Japanese Fusion sushi creation of mine is especially for those who never tried sushi before. It would be nice to start with a vegetarian… |
Purabi Naha
Dec 2014 Intermediate |
1 vote
2738 views
|