Fall main dish recipes

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Eggplant Parmesan (Slow Cooker or Crockpot version)

Eggplant Parmesan (Slow Cooker or Crockpot version)

This recipe based on one from Allrecipes.com served 8 and was cooked in a 5-quart slow cooker. I cut the…

Salad Foodie
Mar 2015
Professional
2 votes
960 views
Ancho Chili Rubbed Chicken with Roasted Corn and Sweet Pepper Relish

Ancho Chili Rubbed Chicken with Roasted Corn and Sweet Pepper Relish

John Howie
Oct 2008
Professional
3 votes
9349 views
Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

This tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,…

Claudia lamascolo
Mar 2010
Professional
6 votes
13119 views
Rustic Galette with Turkey Sausage, Eggplant, Tomato and Ricotta

Rustic Galette with Turkey Sausage, Eggplant, Tomato and Ricotta

A Galette is a flat round freeform pie. They can be savory or sweet. In…

Denise Sherin
Mar 2015
Advanced
1 vote
98 views
Blackened Mahi Mahi

Blackened Mahi Mahi

Chef Smith
Nov 2010
Professional
3 votes
10834 views
Skinny Garlic Chicken, Amazingly Easy and Delicious

Skinny Garlic Chicken, Amazingly Easy and Delicious

All you garlic lovers will LOVE this chicken…An instant hit and will have everyone wanting more! As it bakes,…

Skinny Kitchen with Nancy Fox
Jun 2013
Professional
5 votes
5727 views
Almond Crusted Stuffed Haddock with Shrimp in wine butter

Almond Crusted Stuffed Haddock with Shrimp in wine butter

A buttery wine sauce swimming around a white fish that has been stuffed with shrimp, bread crumbs, garlic, that…

Claudia lamascolo
Feb 2010
Professional
21 votes
6930 views
Skinny Mexican Style Chicken and Cornbread Casserole

Skinny Mexican Style Chicken and Cornbread Casserole

My husband and I love this main course casserole so much, we ended up eating it 3 days in a row! The skinny for…

Skinny Kitchen with Nancy Fox
Jan 2013
Professional
1 vote
4164 views
Rich Sauce with White Eggplant & Herbs

Rich Sauce with White Eggplant & Herbs

Eggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow…

Amos Miller
Sep 2011
Professional
12 votes
2916 views
Pan Seared Sirloin Steaks with Sauteed Onions

Pan Seared Sirloin Steaks with Sauteed Onions

We don't eat a lot of steak, and when we do I normally grill it. My mom used to frequently serve pan seared…

John Spottiswood
Sep 2012
Advanced
8 votes
4911 views
Bacon Wrapped Lamb

Bacon Wrapped Lamb

We have a wonderful Easter visit planned from Ken’s best bud Tony, the sailor man. As a thank you for the hospitality gift he gave us was another…

Patti Fisher
Mar 2015
Professional
1 vote
45 views
Maple Mustard Crown Roast of Pork

Maple Mustard Crown Roast of Pork

We wanted to do something different and extra special for one of our Holiday dinners. Patti loved the idea of a…

Patti Fisher
Mar 2015
Professional
1 vote
47 views
Grilled Blue Cheese Stuffed Pork

Grilled Blue Cheese Stuffed Pork

Patti found a huge, (13lb.) extra lean pork loin on sale; we named it “porkenstein”. Ken cut it into three…

Patti Fisher
Mar 2015
Professional
1 vote
45 views
Fish Batter

Fish Batter

This homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish…

Micheline
Dec 2013
Intermediate
3 votes
5779 views
Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin

You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce.

Roland Passot
Mar 2008
Professional
9 votes
9634 views