Asian boil main dish recipes

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Muradabadi Moong Ki Dal - Yellow Moong Dal with Spices

Muradabadi Moong Ki Dal - Yellow Moong Dal with Spices

At my place, in every wedding Moradabad Dal has to be in the menu and there are special cooks who come from…

Hina Gujral
Jul 2014
Advanced
1 vote
6436 views
Yellow Split Peas with Vegetables (Dal Takari)

Yellow Split Peas with Vegetables (Dal Takari)

Wow, this is such a wonderful dish and so easy to cook! The keys to this dish are the yellow lentils, fried…

John Spottiswood
Feb 2011
Advanced
7 votes
3885 views
Asian Seafood and Noodle Soup

Asian Seafood and Noodle Soup

We had this dish at a seaside restaurant in Campbell River, BC called Quay West. It was beautiful and delicious. The broth reminded me of the…

John Spottiswood
Aug 2012
Advanced
2 votes
1775 views
Chicken and Chickpea Curry

Chicken and Chickpea Curry

This recipe was shared with us by our good friend Marci Chan. Every dish Marci has ever made for us has been delicious, and this was not exception.…

John Spottiswood
Apr 2011
Advanced
2 votes
1233 views
Shrimp and Tofu Donburi

Shrimp and Tofu Donburi

I adapted this recipe from a mixed tempura donburi, substituting fresh shrimp and tofu without the tempura batter. The result is a healthier, and…

John Spottiswood
Nov 2012
Advanced
3 votes
1538 views
Chicken Biryani

Chicken Biryani

This is a great Indian dish that I adapted from Cooking Light recipe. They recommend raisins which I leave out. I've also changed the proportions…

Nancy Miyasaki
Feb 2009
Intermediate
3 votes
9129 views
Chicken Stir Fry Soup

Chicken Stir Fry Soup

After a busy day whip up this soup that is inspired from a classic with same great flavors but healthier than any takeout. This soup is made quick…

AmateurKitchen
Feb 2012
Intermediate
1 vote
680 views
Chinese White Chicken

Chinese White Chicken

Gong xi fa cai! or Gong hey fat choy! to all my Chinese friends! (I hope I didn't butcher the greetings) I hope everyone had a blast celebrating…

becca
Feb 2013
Intermediate
1 vote
1003 views
Cantonese Seafood Yee Mee

Cantonese Seafood Yee Mee

mouthwatering with crispy noodles, drenched in flavored stock, seafood, mustard greens and poached egg.

Navaneetham Krishnan
Jun 2013
Intermediate
1 vote
1445 views
fish and potato curry

fish and potato curry

its with seer fish cube and potato wedges in tomato base curry

sunil k.nayar
May 2012
Professional
1 vote
716 views
Moor Kolambu (Yogurt Vegetable Curry)

Moor Kolambu (Yogurt Vegetable Curry)

The distinctly unique aromas, flavors and colors will suit many a local palate.

Navaneetham Krishnan
Jul 2013
Intermediate
1 vote
996 views
Ney Sambar (Ghee Dhal Curry)

Ney Sambar (Ghee Dhal Curry)

Enriching and irressible fragrance of ghee which makes this curry even more delectable.

Navaneetham Krishnan
Sep 2013
Intermediate
1 vote
963 views
Curry rice-Karei raisu,vagan.

Curry rice-Karei raisu,vagan.

This is The most favorite Japanese family dish.I made this based on honey-apple flavor. As of the rice portion,Short brown rice is the most…

kiyoaki kato
Feb 2011
Intermediate
1 vote
1354 views
Beef Bowl with YOSHINOYA Style 吉野家風牛丼

Beef Bowl with YOSHINOYA Style 吉野家風牛丼

We have a Delicious Beef Bowl, Yoshinoya Style. If you have ever been to Japan and visited one of many chain…

Naoko Yoshioka
Oct 2011
Intermediate
1 vote
3376 views
meen uluva curry (fish curry flavored with fenugreek seed)

meen uluva curry (fish curry flavored with fenugreek seed)

its about fish with powdered fenugreek seed)

sunil k.nayar
May 2012
Professional
1 vote
1344 views