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Dinner pies recipes costing less than $3.0 per serving
All recipes » Dinner pies
Tourtière du Québec (Quebec meat pie)A typical, traditional Quebec meat pie, served mostly during the Holiday Season. |
Micheline
Sep 2010 Intermediate |
3 votes
7667 views
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Baked Chicken Pot Pie RecipeLearn how to cook a beautiful chicken pot pie. |
Pamela Orbin
Jan 2011 Advanced |
6 votes
14380 views
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Meat-filled Dinner PastriesDelicious biscuit dough pastries stuffed with a hearty blend of ground beef, vegetables, potatoes, and seasonings. Recipe makes six large entree… |
Wendi Taylor
Jan 2013 Professional |
2 votes
11994 views
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Chicken Pot EmpanadasTry a new twist on the classic Chicken Pot Pie. This healthy version will sure bring back the memories of classic home recipes. |
ExhilaratingChef
Apr 2015 Professional |
1 vote
2858 views
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Shepherd’s PieAdapted from: Richard Simmons ~ Deal – A – Meal This dish makes such a nice presentation and is so delicious! Enjoy and Always Cook with… |
Catherine Pappas
Feb 2010 Intermediate |
3 votes
7113 views
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Chicken, Butternut Squash & Pecan TartAn entree good enough for dessert. Combining the fruits of fall in a ginger pastry. Adapted from Country… |
Julia Ann Souders
Oct 2014 Intermediate |
1 vote
4631 views
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spinach ricotta pie
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Chez la mere
Apr 2011 Professional |
1 vote
6836 views
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Cabbage RollsCabbage rolls, cabbage burgers, bierocks, there are likely as many names as there are recipes for one of my childhood favorites. Alessa and I… |
Carolinaheartstrings
Mar 2013 Intermediate |
2 votes
7180 views
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Rustic Baked Chicken & Black Bean TamaleNot all tamales are tiny packets steamed in corn husks. This is a traditional baked, not steamed, tamale that… |
Ken Hulme
Oct 2008 Professional |
4 votes
9404 views
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Bangers and Mash PieFlipping a British classic on its head - literally! |
Hungry Jenny
Nov 2011 Intermediate |
1 vote
3009 views
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Mini Meatball Spaghetti PieEasy prep Italian-American pasta dish with ground beef mini meatballs. |
myra byanka
Oct 2012 Professional |
1 vote
3720 views
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Pre-Run Spag Bol PieSpaghetti bolognese is commonly recommended as the dish to have the night before a big run. So here it is in pie form, which tastes good both warm… |
Hungry Jenny
Jul 2010 Intermediate |
1 vote
2624 views
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Tart with zucchini, prosciutto and pine nutsThis savory tart is filled with delightful Italian flavors and it is ideal for a takeaway lunch or a picnic. |
Easy Cook - Laka kuharica
Sep 2014 Intermediate |
1 vote
2033 views
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Beef and Mushroom PuffsThis recipe serves 4 - I used the bottom right portion of the cut out 'P' to create the stop of the exclamation point. Alternatively, if you… |
Hungry Jenny
Jan 2011 Intermediate |
2 votes
1489 views
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Mom's MeatloafCan you say comfort food? The green chili adds a southwestern flair... |
kwray
Feb 2008 Intermediate |
1 vote
11343 views
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