Curries recipes

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Muradabadi Moong Ki Dal - Yellow Moong Dal with Spices

Muradabadi Moong Ki Dal - Yellow Moong Dal with Spices

At my place, in every wedding Moradabad Dal has to be in the menu and there are special cooks who come from…

Hina Gujral
Jul 2014
Advanced
1 vote
65 views
Egg Gravy

Egg Gravy

A simple and quick dish to whip-up on the days you have run out of ideas to cook!

Padma Priya Manikam
Sep 2011
Intermediate
1 vote
2078 views
Madras Curry Fried Chicken

Madras Curry Fried Chicken

Serve with a fresh green salad. The chicken may also be served room temperature or cold for picnics. In the summer, ratatouille is also a wonderful…

Foreign Cinema
Aug 2008
Professional
9 votes
16688 views
Lamb Curry

Lamb Curry

This is Jamie Oliver's friend's Peter's lamb curry. Indian food usually seems so indulgent but besides the 1/4 T butter per serving there's not…

Maria Ferrari
Nov 2008
Intermediate
2 votes
10622 views
South Indian Chicken Curry

South Indian Chicken Curry

This is one of my favorite Indian dishes - south indian food can be a little hotter, which I love. You can use pretty much any meat, including the…

Mihir Shah
May 2008
Advanced
7 votes
28157 views
MY Rogan Josh

MY Rogan Josh

A long-time favorite of mine, and very popular in the UK, is this exquisite dish from Kashmir, northern India. Meat-eater or vegetarian, your…

Amos Miller
Jan 2012
Professional
3 votes
813 views
Quick Meat Curry

Quick Meat Curry

I've been looking for recipes from Indian-American moms who love the rich flavors of Indian food but who need to get meals on the table quickly. So…

John Spottiswood
Aug 2011
Advanced
9 votes
753 views
Coconut Chicken and Potato Curry

Coconut Chicken and Potato Curry

This spicy chicken/potato curry dish can be served with a side dish of basmati rice.

Mitch
Sep 2010
Intermediate
2 votes
424 views
Died-and-Gone-to-Heaven Jamaican Curry Powder

Died-and-Gone-to-Heaven Jamaican Curry Powder

The sweet, rich, rising aroma and complex weave of warmth and depth, like a smell-taste tapestry, could lead a…

Kathleen Scott
Aug 2011
Intermediate
1 vote
748 views
Mutton Curry

Mutton Curry

This Mutton Curry for all the time it takes to make is probably one of the most tasteful things you can make with meat. I have used goat meat in…

PreeOccupied
Jul 2010
Intermediate
2 votes
949 views
Marathi Style Fish Curry

Marathi Style Fish Curry

This fish curry recipe was passed to me by mother in law. It is a method from Maharasthra a state in India that uses grated coconut as the main…

Padma Priya Manikam
Dec 2010
Intermediate
1 vote
2958 views
Paneer Pasanda

Paneer Pasanda

Paneer Pasanda is delectable dish made with crispy stuffed paneer in rich and aromatic curry. This dish stands out from any other paneer dish and…

Meghna Patel
May 2011
Advanced
1 vote
866 views
Kari Kepala Ikan Bersama Belimbing Buluh (Fish Head Curry)

Kari Kepala Ikan Bersama Belimbing Buluh (Fish Head Curry)

A traditional Malaysian dish with a busy combination of fishy, spicy-sour flavors, accentuated by spices and…

Navaneetham Krishnan
Jan 2014
Intermediate
1 vote
803 views
Thai Fish Curry or Kaeng Khieu Wan Pla

Thai Fish Curry or Kaeng Khieu Wan Pla

A very quick meal to use green curry paste with, Kaeng Khieu Wan Pla or green curry of fish.This hassle free…

Spicie Foodie
Feb 2010
Intermediate
2 votes
1269 views
Rajma (Kidney Bean Curry) with Spinach

Rajma (Kidney Bean Curry) with Spinach

Rajma is a North Indian curry of kidney beans cooked with onions, tomatoes and spices. "Rajma chawal" which…

Chitra Agrawal
Mar 2010
Intermediate
3 votes
1602 views