Cabbage Soup! Recipe

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3 votes | 11712 views

This is a delicious and hearty soup for any evening.

Enjoy with love,

Catherine
xo

Prep time:
Cook time:
Servings: 4
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Ingredients

Cost per serving $2.43 view details

Directions

  1. In a large soup pot drizzle olive oil and heat. Add the cabbage, scallions, garlic, parsley and onion and sauté until the cabbage becomes slightly wilted. Add the tomatoes, bay leaves, beans and the seasonings and stir.
  2. Add the chicken broth and simmer on low for about 20 minutes.
  3. Prepare the macaroni as directed.
  4. Spoon the macaroni in a bowl and add the soup. Grate Romano cheese on top and enjoy.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 696g
Recipe makes 4 servings
Calories 290  
Calories from Fat 35 12%
Total Fat 3.9g 5%
Saturated Fat 1.68g 7%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 1408mg 59%
Potassium 1164mg 33%
Total Carbs 45.21g 12%
Dietary Fiber 16.5g 55%
Sugars 8.31g 6%
Protein 19.62g 31%
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Comments

  • ShaleeDP
    September 9, 2013
    Cabbage soups is always delicious for me.

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