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4 votes | 6405 views
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Servings: 8
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Ingredients

Cost per serving $0.99 view details

Directions

  1. Heat a large frying pan with 2 tablespoons of olive oil. Over a medium heat, add the sliced onions, peppers and chopped garlic to sauté until the onions are clear and slightly golden. Add the sausages and cook until the sausages are done. Slice the sausages when they are cooked and return them to the pan and set aside for the pizza topping.
  2. Preheat Oven – 375 degrees:
  3. Dust the pizza pan with cornmeal.
  4. Form the pizza dough to fit the pizza pan.
  5. Place in the oven for about 5 – 8 minutes to bake before putting the toppings. This will give the crust some firmness.
  6. Remove from the oven. Divide the slices of two of the tomatoes on each pizza. Top with the sausage and peppers, shredded mozzarella, grated cheese, a few extra dashes of seasonings and a small drizzle of olive oil.
  7. Bake for about 20 minutes until the crust is golden.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 90g
Recipe makes 8 servings
Calories 197  
Calories from Fat 120 61%
Total Fat 13.69g 17%
Saturated Fat 8.08g 32%
Trans Fat 0.0g  
Cholesterol 48mg 16%
Sodium 472mg 20%
Potassium 103mg 3%
Total Carbs 4.18g 1%
Dietary Fiber 0.6g 2%
Sugars 1.85g 1%
Protein 14.1g 23%
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Reviews

  • Liana White
    This is a recipe of creativity.MMM...
    I've cooked/tasted this recipe!

    Comments

    • nnonna2003
      October 3, 2014
      Pizza is my favourite food.....I will try this recipe.
      • ShaleeDP
        April 30, 2013
        I love pizza. I make my own and always have my eyes open for new ones and taste them :)

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