Golden Oven Roasted Potatoes Recipe

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13 votes | 7077 views

These potatoes go great with anything from a roast to eggs and toast.

Enjoy and Love,

Catherine

Prep time:
Cook time:
Servings: 6
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Ingredients

Cost per serving $0.59 view details

Directions

  1. Preheat oven 350 degrees:
  2. Skin the potatoes, wash and pat dry the potatoes with a paper towel.
  3. In a bowl combine the lemon juice, olive oil and pepper.
  4. Toss the potatoes in this mixture and place in a baking dish.
  5. Bake for about 45 minutes or until fork tender and golden. Halfway through the baking process gently turn over the potatoes so they may become golden on the other side.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 329g
Recipe makes 6 servings
Calories 326  
Calories from Fat 82 25%
Total Fat 9.29g 12%
Saturated Fat 1.34g 5%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 19mg 1%
Potassium 1348mg 39%
Total Carbs 55.97g 15%
Dietary Fiber 7.1g 24%
Sugars 2.51g 2%
Protein 6.47g 10%
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Reviews

Comments

  • ShaleeDP
    December 11, 2012
    I am going to try this one. It seems easy to make. I will give it a try one of my weekend with the family. Thank you for sharing.
    • Catherine Pappas
      April 21, 2010
      Hope you enjoy, Patrick! :)

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