Almond Mushroom Wild Rice Recipe

Name: Almond Mushroom Wild Rice
Ingredients: 1 c. uncooked wild rice; 2 1/2 c. chicken broth; 1 c. sliced fresh mushrooms; 1/2 c. slivered almonds, toasted; 2 Tbsp. butter or possibly margarine, melted; 2 Tbsp. minced green onion

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.92 view details

1 c. uncooked wild rice
2 1/2 c. chicken broth
1 c. sliced fresh mushrooms
1/2 c. slivered almonds, toasted
2 Tbsp. butter or possibly margarine, melted
2 Tbsp. minced green onion

Directions

Rinse and drain rice; place in a 1 1/2-qt baking dish coated with nonstick cooking spray. Add in the remaining ingredients; mix well. Cover and bake at 325 degrees for 1 1/2 to 2 hrs, or possibly till liquid is absorbed and rice is tender.
Serves six.

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Amount Per Serving	%DV
Serving Size 146g
Recipe makes 6 servings
Calories 160
Calories from Fat 52	33%
Total Fat 6.05g	8%
Saturated Fat 2.64g	11%
Trans Fat 0.0g
Cholesterol 10mg	3%
Sodium 186mg	8%
Potassium 261mg	7%
Total Carbs 21.66g	6%
Dietary Fiber 2.6g	9%
Sugars 1.04g	1%
Protein 6.1g	10%

Almond Mushroom Wild Rice Recipe

Ingredients