Spring recipes with 500 or fewer calories costing less than $2.0 per serving added by professional chefs

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Blue Cheese Macaroni Salad

Blue Cheese Macaroni Salad

Chef Smith
Sep 2010
Professional
2 votes
2402 views
Dipping sauce from water Melon rind

Dipping sauce from water Melon rind

Laster year I had a long recovery from a tumor.but I got my taste buds back and smell. This recipe is one of…

GARY ESTESS
Apr 2018
Professional
1 vote
996 views
Marinated Roasted Pepper Canape

Marinated Roasted Pepper Canape

The pepper mixture can be made ahead of time.

Chef Smith
Sep 2010
Professional
1 vote
1924 views
Pinwheels

Pinwheels

Chef Smith
Jan 2011
Professional
1 vote
2287 views
Buttermilk Biscuits

Buttermilk Biscuits

So good you are gonna wanna slap your grandma!

Chef Smith
Feb 2011
Professional
1 vote
1931 views
Peanut Butter Pie

Peanut Butter Pie

Chef Smith
May 2011
Professional
1 vote
2245 views
Sausage-Bacon-Apricot Kabobs

Sausage-Bacon-Apricot Kabobs

Chef Smith
Sep 2010
Professional
1 vote
2226 views
White Dry Rub

White Dry Rub

I was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now…

John Greenler
Jun 2012
Professional
1 vote
3151 views
Tzatziki

Tzatziki

Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…

Chef Smith
Sep 2010
Professional
1 vote
2689 views
Tropical Snowdrops

Tropical Snowdrops

The dried fruit can be anything you'd like, that's "Tropical". Cashews are also good to use....

BearNakedBaker
Feb 2011
Professional
1 vote
2598 views
Easy Broccoli Salad

Easy Broccoli Salad

A basic broccoli salad, easy to make and delicious as either an entree or side salad.

Salad Foodie
Aug 2012
Professional
1 vote
2600 views
Italian Shrimp Salad

Italian Shrimp Salad

Chef Smith
Feb 2011
Professional
2 votes
2029 views