Stir fry recipes costing more than $3 per serving added by professional chefs

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Chicken Teriyaki Stir Fry This recipe was featured in "30 Minute Meals" (Rachael Ray Magazine 6/15) and we agreed it's a keeper. I didn't meet the half hour timeline though,…	Salad Foodie Sep 2015 Professional	1 vote 6300 views
Mongolian Beef Adapted from The Essence of Shangri-La	Chez la mere Feb 2012 Professional	2 votes 1 review 5999 views
DUNGENESS CHILI CRAB The Singaporeans claim the Chili Crab as their national dish. As a good Malaysian, this was ^our^ dish! But since my good friend, Karina, gave me…	Linda Tay Esposito Jun 2008 Professional	3 votes 2 comments 16142 views

Shaking Beef (Bo Luc Lac) This is a very popular dish that I enjoy serving. It serves 4 as part of a multi-course meal	Charles Phan May 2010 Professional	1 vote 9742 views
Chinese Dragon Chicken For me, Cooking is also such a dialogue. The sincere gratitude for life ,admiration for nature , the passion for cooking—all of these are…	Weining Wang Oct 2016 Professional	1 vote 1 review 2759 views
Chinese Hot Dragon Chicken Hot Dragon chicken, also named drunken chicken or hot roast chicken, are a traditional Chinese New Year food. They are popular around the world, but…	Weining Wang Sep 2016 Professional	1 vote 1 review 2946 views
Fabulous Lean Steak Stir-Fry, Better Than Takeout! You won’t find this fabulous dish at your local Chinese takeout! The homemade sauce is bursting with flavor…	Skinny Kitchen with Nancy Fox Apr 2012 Professional	1 vote 1 comment 2474 views