Main dish recipes with 300 or fewer calories

All recipes » Main dish » 300 or fewer calories » Robyn Savoie

Slow Cooker Cranberry Pork Roast I was craving cranberries. So I pulled out this recipe I had for a little while and made it for dinner…	Robyn Savoie Nov 2013 Advanced	1 vote 22999 views
Spice Rubbed Roast Turkey This salty-spicy-sweet rub keeps the meat lean but still plenty of flavor. This recipe easily converts to a 3 - 4 pound roasting chicken. Just…	Robyn Savoie Mar 2014 Advanced	2 votes 2 reviews 13041 views
Easy Herb Chicken in Pastry What a great company entree! Chicken breasts top an herb cream cheese base before being wrapped in puff pastry. While they bake, toss a green salad…	Robyn Savoie Feb 2014 Advanced	1 vote 7 comments 10665 views

Beef Enchilada Casserole A savory pan of cheese-rich Enchilada Casserole make for a delicious family dish on a busy weeknight. Toss a green salad together while this…	Robyn Savoie Mar 2014 Advanced	1 vote 11362 views
Mashed-Potato Stuffed Chicken Breast Turn your chicken breasts into a meal with a mashed potato stuffing. Serve with steamed broccoli or green…	Robyn Savoie Sep 2013 Advanced	1 vote 2 comments 4169 views
Slow Cooker Greek Pork Sandwiches Pork is a tasty variation from lamb in great-tasting gyros topped with garlic mayonnaise. While this cooks…	Robyn Savoie Jul 2013 Advanced	1 vote 5254 views
Shrimp And Zucchini Quick and easy, this flavorful dish shines the spotlight on the fresh zucchini, tomatoes and garlic of late summer. The juices from the tomatoes and…	Robyn Savoie Aug 2013 Advanced	1 vote 4101 views
Slow-Cooked Barbecued Pork Roast This slow-cooked barbecue pork roast gets dressed up with Italian seasonings and an exotic addition of…	Robyn Savoie Dec 2013 Advanced	1 vote 7069 views
Citrus Scallops The bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor.	Robyn Savoie Jan 2014 Advanced	1 vote 5721 views
Spicy Chicken Stir-Fry The chicken is marinated in an aromatic blend of spices and stir-fried with crisp vegetables. If you find it too spicy, serve with a spoonful of…	Robyn Savoie Dec 2013 Advanced	1 vote 4038 views