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Main dish recipes costing more than $3 per serving

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All recipes » John Spottiswood » Main dish

Killer Shrimp Nancy and I loved eating at this hole in the wall restaurant in Marina Del Ray called Killer Shrimp. It was in a strip mall and didn't have much…	John Spottiswood Feb 2012 Advanced	10 votes 7 reviews 16 comments 25292 views
Amazing Afghan Chicken This recipe, known as Murgh in India, is amazingly flavorful and a real crowd pleaser. I served two BBQ chicken recipes for July 4th, my…	John Spottiswood Jul 2010 Advanced	7 votes 4 reviews 8 comments 20733 views
Spicy Shrimp Moroccan Style These prawns are absolutely fantastic. Every time I make them I marvel at the density and depth of the flavors. I typically leave the Cayenne…	John Spottiswood Sep 2008 Advanced	18 votes 6 reviews 5 comments 38966 views

St. Patrick's Day Salmon with Leeks This recipe was also adapted from Margaret Johnson, a great Irish American author and chef. The flavor of the…	John Spottiswood Mar 2009 Advanced	9 votes 6 reviews 1 comment 22505 views
Chinese Barbecued Chicken This is my father-in-law's favorite BBQ chicken recipe...with good reason. It is really delicious. I like this better than the best teriyaki…	John Spottiswood Jun 2010 Advanced	12 votes 6 reviews 9 comments 19978 views
Camarones a la plancha - Shrimp on the griddle This is a delicious mexican shrimp dish that you'll find served in the lovely seaside restaurants along both of…	John Spottiswood May 2012 Advanced	5 votes 1 review 2 comments 11757 views
Pork Souvlaki with Tzatziki It wasn't until I went to Greece that I tasted pork souvlaki (kebab). I'd had lamb souvlaki at greek restaurants and festivals in the US, but never…	John Spottiswood Apr 2013 Advanced	10 votes 3 reviews 4 comments 8703 views
Salmon Baked in Foil This is a simple recipe but it is really delicious. What I love about it is that it has enough flavor to make any adult's mouth water, but our kids…	John Spottiswood Nov 2010 Advanced	9 votes 4 reviews 9 comments 17836 views
Grilled Salmon with Brazilian Garlic Marinade I adapted this recipe from one in Steven Raichlen's The BBQ Bible. It come originally from a famous seafood…	John Spottiswood Sep 2015 Advanced	3 votes 2 reviews 1 comment 11312 views
Salmon with Indian Spices, poached in oil I love salmon and am always looking for creative ways to make it. This is the first time I've tried it with…	John Spottiswood Mar 2010 Advanced	16 votes 9 reviews 5 comments 14681 views
Cuban Pork I adapted this recipe from a very popular cuban pork recipe on Allrecipes. I used boneless country style ribs instead of pork roast, because they…	John Spottiswood May 2010 Advanced	3 votes 2 reviews 4 comments 20824 views
BBQ Pork Tenderloin - Spanish Style This dish is from south-eastern Spain where Moorish influences are still found in many dishes. The combination…	John Spottiswood Jul 2010 Advanced	11 votes 8 reviews 5 comments 14194 views
Simple Himalayan Salt Block Salmon My wife got me a Himalayan Salt Block to try grilling on this summer. We made our first attempt last night…	John Spottiswood Aug 2011 Advanced	4 votes 1 review 2 comments 19480 views
Georgian Beef and Potato Stew This is a delicious, extremely flavorful beef stew. Serve it over steamed bulgar, steamed rice, or with warm flat bread. Your whole family will…	John Spottiswood Aug 2008 Advanced	4 votes 2 reviews 2 comments 32765 views
Grilled Steak with Israeli - North African BBQ Rub Almost nothing tastes better on steak or lamb that is thick enough to slice than an Israeli or North African…	John Spottiswood May 2009 Advanced	2 votes 1 review 2 comments 10536 views