Search Results for 'Chinese american'
showing 1 - 20 of 1000

Cantonese Chinese Stir-Fried Sticky Rice / Chow Lor Mei Fan 1.5 C.) diced (about 1/4" square) Chinese sausage (lop cherng) , 9-10 medium dried shitake	Karen Chow Dec 2009 Intermediate	3 votes 2 reviews 2 comments 26770 views
Chinese Vegetable Soup Baby Bok Choy, Chinese Mustard Greens (gai choi), and Chinese or Vietnamese Spinach), 2	John Spottiswood May 2008 Advanced	3 votes 1 review 2 comments 54013 views
Chinese Braised Oxtails with Root Vegetables brown sugar , 1 tablespoons Chinese ground bean sauce , 20 Chinese dry mushroom or shitake	Joyce Leung Feb 2009 Intermediate	4 votes 2 reviews 29092 views

Stir-fry Crunchy Chinese Kale tsp Fish sauce, ½ Sesame oil, 1 tbsp Chinese wine, ¼ cup of Chicken stock, 2 tsp Cooking	Blackswan Dec 2010 Advanced	2 votes 1 review 4034 views
Stir-Fry Chinese Leeks with Chinese Sausages Chinese Leeks with Chinese Sausages, ingredients: 5-6 medium Chinese leeks, 2 Chinese	kitchen flavours Mar 2011 Intermediate	1 vote 3688 views
Siew Yoke (Chinese Roast Pork) With Chili Ginger Dip up, , 1 tbsp ginger paste, , 1/2 tbsp Chinese wine (optional), , 1 tsp five spice powder	Navaneetham Krishnan Feb 2014 Intermediate	1 vote 3640 views
Drunken Style Chinese Drumsticks rinsed, 1 pkg. Chinese chicken seasoning method: Roast, cuisine: American, course: Main	Smokinhotchef Apr 2012 Advanced	1 vote 1 comment 6911 views
Chinese Crispy Spring Rolls Sugar, 1 Tbsp. Light Soy Sauce, 1 Tbsp. Chinese Rice Wine, 40 Spring Roll Wrappers, 1	Robyn Savoie Dec 2013 Advanced	1 vote 4798 views
Chinese Hoisin Sauce Minced, 2 Tsp. Sesame Seed Oil, 1 Tsp. Chinese Hot Sauce (More or Less To Taste), 1/8	Robyn Savoie Jul 2013 Advanced	1 vote 7310 views
Chinese Long Beans 1 tablespoon dark soy sauce, • 2 teaspoons Chinese rice wine or dry sherry, • 1 1/2	Cecelia Heer Jan 2012 Advanced	1 vote 4150 views
Potato Bok Choy (Chinese Broccoli) Soup tbsp olive oil, , 1 bunch bok choy/chinese broccoli - sliced thinly (or any other suitable	Navaneetham Krishnan Aug 2013 Intermediate	1 vote 2684 views
Chinese Dragon noodles of minced beef, cook method: Cooker, cuisine: Chinese, course: Breakfast & brunch, type of	Weining Wang May 2016 Professional	1 vote 1 comment 4239 views
Steamed Rock Cod with Chinese Green Onion rice wine or sake , , , *Available in Chinese markets and grocery stores, cook method	Joyce Leung Feb 2009 Intermediate	6 votes 1 review 22439 views
Hoisin Glazed Salmon with Mango Pepper Salsa and Chinese Black Rice Glazed Salmon with Mango Pepper Salsa and Chinese Black Rice, ingredients: Glaze:, , 3/4	Debi Shawcross Mar 2010 Professional	1 vote 6202 views
Vegetarian Fried Mee Hoon (Chinese Style) soaked in water to soften., , 4 shiitake (Chinese black) mushroom - soaked in hot water to	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 3330 views
Anita's Chinese Pressed Chicken with Gravy hungry you are., , Note: I worked in a Chinese restaurant for a time and this was my very	webtexan Jan 2011 Advanced	3 votes 1 comment 14997 views
Chinese 5 Spice Pork Stir Fry Pineapple, cook method: Stir fry, cuisine: Chinese, course: Appetizers & snacks, type of	Larissa166 Sep 2013 Intermediate	1 vote 2850 views
Chinese Dragon Chicken to taste, about 1/3 or 1/4 tsp), 1 Chinese spring onion, peeled, 4 Tbs. chili sauce, 2 cup	Weining Wang Oct 2016 Professional	1 vote 1 review 2759 views
Chinese Seafood Noodles 2 cup peanut oil, 1 Tbsp coconut oil, 1 Chinese eggplants, peeled, 1/3 cup sugar, 3 Tb Sea	Weining Wang Aug 2016 Professional	1 vote 4653 views
Chinese Parcels oz. cod or haddock fillets, cubed, 4 large Chinese leaves (bok choy or cabbage), 1 Tbsp	Bob Towlson Jun 2012 Advanced	1 vote 1468 views