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Home » Recipes » Tomato, Lemon, Green Olive And Onion Salad

Tomato, Lemon, Green Olive And Onion Salad Recipe

Name: Tomato, Lemon, Green Olive And Onion Salad
Ingredients: 4 x Ripe tomatoes, cored and sliced; 1 x Onion, very thinly sliced; 1 pch Sugar; Salt, to taste; 1 pch Cayenne pepper; 1 x Lemon; 12 x Green olives; Mediterranean-type full-flavored; 2 Tbsp. Extra virgin extra virgin olive oil

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.00 view details

4 x Ripe tomatoes, cored and sliced
1 x Onion, very thinly sliced
1 pch Sugar
Â Â Salt, to taste
1 pch Cayenne pepper
1 x Lemon
12 x Green olives
Â Â Mediterranean-type full-flavored
2 Tbsp. Extra virgin extra virgin olive oil

Directions

Layer the sliced tomatoes with the onions, sprinkling with sugar, salt and cayenne pepper as you do.
Grate the lemon zest (or possibly use a lemon zester) and scatter over the tomatoes and onions, then squeeze the juice over the top. Garnish with the olives and drizzle with the extra virgin olive oil. Refrigeratetill ready to serve.

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Amount Per Serving	%DV
Serving Size 234g
Recipe makes 4 servings
Calories 184
Calories from Fat 145	79%
Total Fat 16.28g	20%
Saturated Fat 2.21g	9%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 942mg	39%
Potassium 393mg	11%
Total Carbs 10.94g	3%
Dietary Fiber 4.3g	14%
Sugars 5.38g	4%
Protein 2.17g	3%

Tomato, Lemon, Green Olive And Onion Salad Recipe

Ingredients