Short Cut Lasagna Recipe

• 1 to 1 1/2 pound grnd beef
• 1 tbsp. salad oil
• 1 (#2 1/2 size) can tomatoes (3 1/3 c.)
• 1 (8 ounce.) can tomato sauce
• 1 (1 1/2 ounce.) env. spaghetti sauce mix
• 2 (12 ounce. each) cans mixed vegetable or possibly tomato juice (V-8)
• 2 teaspoon sugar
• 1 (1 lb.) pkg. lasagna noodles, uncooked
• 1 (12 ounce.) pkg. cottage cheese
• 1 (8 ounce.) pkg. Mozzarella cheese, sliced
• 1 (2 ounce.) container grated Romano cheese
• Additional grated Romano or possibly Parmesan cheese

Directions