Search Results for 'Gelatine desserts'
showing 81 - 100 of 1000
Jell-O Strawberry Parfaitingredients: 1 package (3oz) Jello-o brand gelatin, any flavor, 1 cup sliced fresh fruit |
ldh
Mar 2012 Intermediate |
3 votes
36125 views
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Italian Christmas Eve and Christmas Day MenuFish, Lamb, Pasta, Seafood, Desserts, Coffees, Italian Specialties, Sauces, Meats |
Claudia lamascolo
Dec 2011 Professional |
1 vote
9213 views
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Panna Cotta al Mielecotta:, 2 teaspoon unflavored gelatin (from a 1/4 each, cuisine: Italian, course: Desserts |
Chef De Maio
Apr 2010 Professional |
1 vote
2242 views
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Black Bottom Peanut Butter Mousse Pie1 teaspoon unflavored gelatin, 1 tablespooncuisine: American, course: Desserts, type of |
Adam Janowski
Mar 2011 Intermediate |
3 votes
6683 views
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A no bake dessert that is fast and pretty: Ricotta TrufflesA no bake dessert that is fast and pretty: Ricotta Truffles, ingredients: 1 cup |
Patricia Turo
Aug 2010 Intermediate |
5 votes
10912 views
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Japanese Dessert: Beni Imo Cheese Cake/Violet Sweet Potato Cheese Cakenappage”: as appropriate, cuisine: Japanese, course: Desserts, type of dish: Cheesecakes |
Robert-Gilles Martineau
Mar 2010 Advanced |
5 votes
11624 views
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Japanese “Rare” CheesecakeLemon juice, 1 tbsp. Gelatin powder, ¼ c. water, category: Low fat, course: Desserts, type |
Henry Moline
Oct 2011 Professional |
1 vote
13470 views
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Clam Dipof Mushroom soup, 1 envelope Knox unflavored gelatine, 1 8oz reduced fat cream cheese, 1 |
Elena Jimenez
Jul 2008 Beginner |
3 votes
12186 views
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Kool-Aid Marshmallowscold water, 5 tsp unflavored gelatin powder, 3/4 cup cuisine: American, course: Desserts |
Erin S
Mar 2012 Intermediate |
1 vote
6984 views
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Slice of Summer...Watermelon Piecan sub Knox unflavored gelatin), 3 cups cuisine: American, course: Desserts, type of dish |
Laurie Alves
Jun 2011 Advanced |
2 votes
7688 views
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Strawberry Jello Pretzel Dessertcook method: Freeze/chill, cuisine: American, course: Desserts, type of dish: Jello |
Tiffany
Dec 2010 Intermediate |
3 votes
37286 views
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A Tuscan Dessert, Light As Springblackberries, cook method: Bake, cuisine: Italian, course: Desserts, type of dish: Cakes |
kathy gori
May 2010 Advanced |
4 votes
7155 views
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Pontchartrain Mile-High Ice Cream PieCut the portions and lay them down on large dessert plates. Drizzle a spoon or two of the |
Susan
Dec 2009 Advanced |
1 vote
13344 views
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Cranberry Vodka SlushCranberry Vodka Slush, ingredients: 3 oz. box cherry gelatin mix, 1 c. boiling water, 3 c |
Syi
Apr 2012 Advanced |
1 vote
14286 views
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Push Up Pop Dessertscook method: Freeze/chill, cuisine: American, course: Desserts, type of dish: Frozen |
lagunadesserts
May 2011 Intermediate |
2 votes
9080 views
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Strawberry Pretzel Saladpackage strawberry flavored gelatin, 2 cups boiling : American, course: Desserts |
Pattie Berriman
Feb 2011 Advanced |
1 vote
7221 views
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Christmas Eggnog Pie1 teaspoon unflavored gelatin, 1 teaspoon : American, course: Desserts, type of dish |
Adam Janowski
Dec 2011 Intermediate |
1 vote
5749 views
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CANNOLI MARTINI DESSERTCANNOLI MARTINI DESSERT, main ingredient: Cheese, ingredients: 1/2 packet of Athens Fillo |
Deena Montillo
Jan 2010 Intermediate |
7 votes
18080 views
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Japanese Dessert: Matcha Anko Roll/ Matcha Tea & Sweetmeats Roll CakeJapanese Dessert: Matcha Anko Roll/ Matcha Tea & Sweetmeats Roll Cake, ingredients |
Robert-Gilles Martineau
Feb 2010 Advanced |
3 votes
20866 views
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Easy Key Lime Pie3 oz) box sugar-free lime gelatin, 1/4 cup boiling carb diet, course: Desserts, type of |
RecipeKing
Feb 2016 Intermediate |
1 vote
4045 views
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