Lemon Pepper Dill Sauce Recipe

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0 votes | 821 views
Servings: 1

Ingredients

Cost per recipe $2.60 view details

Directions

  1. In a bowl stir together the mayonnaise, the zest, the lemon juice, the dill, and the pepper. Serve the sauce with cooked asparagus or possibly other vegetables or possibly as a dip with crudites.
  2. Makes about 1 c..

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 272g
Calories 1656  
Calories from Fat 1644 99%
Total Fat 185.99g 232%
Saturated Fat 25.78g 103%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1163mg 48%
Potassium 90mg 3%
Total Carbs 4.37g 1%
Dietary Fiber 0.6g 2%
Sugars 1.54g 1%
Protein 0.27g 0%
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