Low calories vegetables recipes

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Vegetable Sizzlers

Vegetable Sizzlers

The chain was founded in 1958 as Del’s Sizzler Family Steak House by Del and Helen Johnson in Culver City, California. The chain is composed of more…

karenrecipe
Mar 2012
Professional
2 votes
2463 views
Skinny Baked Vegetarian Egg Rolls with Peanut Sauce

Skinny Baked Vegetarian Egg Rolls with Peanut Sauce

“Meatless Mondays” or any day of the week never tasted so yummy with these skinny vegetarian egg rolls! You…

Skinny Kitchen with Nancy Fox
Mar 2013
Professional
1 vote
1212 views
Chicken and Veggies Stir Fry, Low Calorie and Super Yummy

Chicken and Veggies Stir Fry, Low Calorie and Super Yummy

Stir frys make a terrific weeknight dinner since they come together really quickly and can be made healthy too.…

Skinny Kitchen with Nancy Fox
Apr 2013
Professional
2 votes
2514 views
Turkish Parsley Salad

Turkish Parsley Salad

This is a very sinple salad that the Turkish people eat at home and at resturants.

Alice Lambert
Mar 2009
Advanced
0 votes
1631 views
Zuppa Toscana

Zuppa Toscana

Healthy and Delicious version of *eghemm, Olive Garden's Zuppa Toscana.

Healthy Mamma
Dec 2010
Advanced
2 votes
1546 views
Vegetarian Asian Noodles

Vegetarian Asian Noodles

You can add tofu, chicken, pork or shrimp to this dish, as well as any of your favorite veggies. You can substitute peanut butter or almond butter…

Keely Locke
Dec 2011
Intermediate
2 votes
972 views
Yukari Marinated Cucumber

Yukari Marinated Cucumber

Here, I will show you super easy recipe using Yukari - red shiso leaves ;)

ochikeron
Apr 2011
Advanced
1 vote
526 views
Beth's WW Pumpkin Pie

Beth's WW Pumpkin Pie

After reading many pumpkin pie recipes, I decided to try and create my own for the Thanksgiving Day meal. Happily, it came out great - rich and…

Beth Shafran-Mukai
Nov 2012
Intermediate
1 vote
749 views
Carrot Cake Pancakes with Cream Cheese Frosting

Carrot Cake Pancakes with Cream Cheese Frosting

If your a carrot cake fan than these pancakes are for you. A light, fluffy pancake full of shredded carrots…

Peanut Butter and Peppers
Apr 2012
Intermediate
1 vote
485 views
Lobster Chinese Vegetable - Combo of Chinese Essence & Maine Flavor

Lobster Chinese Vegetable - Combo of Chinese Essence & Maine Flavor

You are fond of both lobster and Chinese vegetables. You can enjoy the…

Make Smith
May 2011
Intermediate
1 vote
403 views
Thai Curry Carrot Soup with Pickled Vegetables

Thai Curry Carrot Soup with Pickled Vegetables

A couple of years ago I had gone to Epcot's International food and wine festival. While at a cooking…

Therese
May 2013
Intermediate
1 vote
395 views
Fried Cabbage

Fried Cabbage

Each vegetable added increases the vegetable servings. 1/8 head of cabbage = 1 serving, 1 tomato, 1 onion, etc, each add to the final serving…

Denise Mailhot
Sep 2010
Intermediate
1 vote
1300 views
Zesty Lentil Soup

Zesty Lentil Soup

With this recipe, I modified my mother's traditional Lentil Soup recipe with red lentils, fire roasted tomatoes, cilantro and viognier to give a…

Alex Ford
Jul 2011
Intermediate
1 vote
372 views
SPAGHETTI SQUASH LASAGNA BOATS

SPAGHETTI SQUASH LASAGNA BOATS

This is a lighter recipe of the original version. Creamy lasagna filling and bakes in a spaghetti squash. Pssst, my grandkids eat the squash when…

Kymberlee Coyle
Apr 2010
Intermediate
1 vote
903 views
Chicken Asparagus Soup

Chicken Asparagus Soup

Take comfort with a refreshing chicken asparagus soup.

Rizza
Apr 2013
Beginner
1 vote
355 views