Quick and easy pork main dish recipes costing more than $3 per serving
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BBQ Pork Tenderloin - Spanish StyleThis dish is from south-eastern Spain where Moorish influences are still found in many dishes. The combination… |
John Spottiswood
Jul 2010 Advanced |
11 votes
14194 views
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Pork Souvlaki with TzatzikiIt wasn't until I went to Greece that I tasted pork souvlaki (kebab). I'd had lamb souvlaki at greek restaurants and festivals in the US, but never… |
John Spottiswood
Apr 2013 Advanced |
10 votes
8703 views
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FAST AND EASY PORK CHOPS
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Angela
Mar 2009 Intermediate |
2 votes
5802 views
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Pulled Pork TacosOk, so I had never used a crock pot before tonight, and I can't believe what I've been missing out on! I had been stressing all day that my… |
Louise S
Oct 2010 Intermediate |
2 votes
1971 views
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Pork AdoboA very easy breezy native filipino recipe that every body enjoys eating. |
ShaleeDP
Nov 2012 Intermediate |
2 votes
29341 views
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Marinated Boneless Pork Loin with Sautéed Onion & CapersThis is delicious and easy and makes a beautiful plate. Enjoy with Love, Catherine |
Catherine Pappas
Mar 2011 Intermediate |
2 votes
2399 views
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Medallions with Spinach and fioliComplete meal made in half an hour. |
Easy Cook - Laka kuharica
Jun 2011 Intermediate |
2 votes
2427 views
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Apricot Ginger Glazed Pork TenderloinsI love the combination of sweet and spicy! The sweet from the Apricot Ginger glaze and the spicy from the… |
Robyn Medlin
Apr 2011 Intermediate |
1 vote
1980 views
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Pork Pineapple Guisado
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Lidy Concepcion
Jul 2011 Intermediate |
1 vote
1954 views
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Pinakbet 3-Veggie RecipeStir-fry vegetables with fish paste is one budget-friendly, highly nutritious meal. |
Rizza
May 2013 Beginner |
1 vote
3112 views
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Pressure Cooker Baby Back RibsSeriously. Tender, falling off-the-bone ribs in 15 minutes, when you use a pressure cooker -- plus an extra ten minutes to make the most delicious… |
Foodiewife
Apr 2017 Advanced |
1 vote
9745 views
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Niman Ranch Pork Chop Milanese
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George Formaro
Jun 2008 Professional |
1 vote
12664 views
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BACON RAP TENDER LOINWE DO THIS ON THE GAS GRILL AND THE GRILL-A SMOKER WORKS BETTER |
GARY ESTESS
Sep 2010 Professional |
1 vote
2827 views
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Sizzling Sweet Pork BellyFresh pork belly is hard to cut through. My suggestion is, to leave the fresh pork belly in the freezer for an hour or so before cutting. This is… |
Lina Saleski
Apr 2011 Intermediate |
1 vote
4853 views
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Pork or Chicken AdoboAdobo is the closest thing Filipinos have to a national dish. Some people like combining chicken and pork in one dish, others prefer using one or… |
Sherwin Pineda
Jun 2012 Intermediate |
1 vote
1899 views
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