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Quick and easy bread recipes with 200 or fewer calories costing less than $3.0 per serving
All recipes » Bread » 200 or fewer calories
Banana-Blueberry Buttermilk BreadButtermilk moistens baked goods and allows you to cut back on butter or oils. It also adds a slight tanginess… |
Renee Bryant
May 2013 Intermediate |
1 vote
2260 views
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Banana Chocolate Chip Mini MuffinsThis is a simple, healthy recipe that really tastes great! My family loves it so much that my 5 year old nephew… |
Carrie LaVere
Feb 2011 Intermediate |
1 vote
2907 views
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QUICK AND EASY DINNER ROLLSFound this recipe at cooks.com it's really fast to make. I only let them rise for about 30 min. They turned out really soft and fluffy. |
sunlit2
May 2011 Intermediate |
1 vote
3739 views
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Ukrainian Honey CakeA Recipe that has been passed on from generation to generation! |
Katia
May 2011 Advanced |
1 vote
4765 views
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Savory Lemon Herb ShortcakesThis is a savory shortbread recipe adapted from one that appeared in the San Francisco Chronicle in 1995. Split in half these make a great base for… |
Bob Vincent
Nov 2011 Intermediate |
1 vote
1289 views
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Simply Corn MuffinsFrom The Cornbread Gospels Page 119 |
Misty Bown
Jan 2012 Intermediate |
1 vote
1806 views
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Parmesan Pecan RollsThese delicious rolls will fly off the plate as soon as they come out of the oven. |
Rhodes Bake-N-Serv
Sep 2014 Beginner |
1 vote
1808 views
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Pumpkin Craisin MuffinsThese yummy pumpkin craisin muffins taste like fall! |
Toni
Oct 2012 Intermediate |
1 vote
1606 views
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Petits Pots de Pain
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Joann Mathias
Jun 2010 Intermediate |
2 votes
1629 views
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Chocolate Peanut Butter MuffinsChocolate Muffins studded with Peanut Butter Chips |
Erin S
Aug 2011 Intermediate |
2 votes
1222 views
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Morning Popovers
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Catherine Pappas
Apr 2014 Intermediate |
1 vote
1524 views
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GLUTEN FREE MICROWAVE ENGLISH MUFFINThese delicious Gluten free English muffins are so simple and easy to make. Perfect for afternoon tea or as a… |
Saru
Jun 2015 Advanced |
1 vote
1726 views
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whole grain Lemon Poppyseed muffinsI made these in the mini-muffin pan but filled them to the top so I could get meduim sized muffins.I used raw… |
FromScratch Sarah
Sep 2011 Advanced |
1 vote
2340 views
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Buttermilk BiscuitsI have tried lots of recipes for homemade biscuits and none compare to this one. They came out moist and flaky. The only thing I did different is I… |
Candice Goodyear
Dec 2010 Intermediate |
1 vote
1794 views
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Cherry Muffins
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fabfive88
Aug 2012 Intermediate |
1 vote
1115 views
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