whole grain Lemon Poppyseed muffins Recipe

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1 vote | 1172 views

I made these in the mini-muffin pan but filled them to the top so I could get meduim sized muffins.I used raw sugar,and agave for sweetener.

Prep time:
Cook time:
Servings: 48 muffins


Cost per serving $0.25 view details


  1. mix dry ingredients in seperate bowl
  2. with standing mixer, mix wet ingredients
  3. add dry to wet and mix well.
  4. cook at 400,for 14 minutes


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Nutrition Facts

Amount Per Serving %DV
Serving Size 35g
Recipe makes 48 servings
Calories 101  
Calories from Fat 53 52%
Total Fat 5.92g 7%
Saturated Fat 0.73g 3%
Trans Fat 0.0g  
Cholesterol 9mg 3%
Sodium 136mg 6%
Potassium 59mg 2%
Total Carbs 10.95g 3%
Dietary Fiber 2.1g 7%
Sugars 3.8g 3%
Protein 1.94g 3%
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