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Appetizers & snacks recipes with 500 or fewer calories costing less than $2.5 per serving added by professional chefs
All recipes » Appetizers & snacks » 500 or fewer calories
Chile con Queso #2Based on El Rancho's recipe (Austin, TX). Use it as a dip, on nachos, or cheese sauce for tortilla dishes. |
myra byanka
May 2013 Professional |
2 votes
4241 views
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Roasted Picante SalsaEasy to prepare chunky salsa for dips and other dishes. |
myra byanka
Jun 2012 Professional |
1 vote
3227 views
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Skinny Sliders with Caramelized Onions, Yum!Minimizing is the new super-sizing and these little sliders are terrific. No need to heat up the barbecue… |
Skinny Kitchen with Nancy Fox
Jan 2013 Professional |
1 vote
3884 views
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Creole Salad DressingGood with Mesclun mix or Romaine. |
myra byanka
May 2013 Professional |
1 vote
3747 views
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Sweet and Sour Dipping SauceTry this sauce with fried shrimp, bbq chicken wings, chicken fingers or nuggets. Copycat recipe. |
myra byanka
May 2013 Professional |
1 vote
4454 views
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Herbed Tartar SauceWonderful sauce for seafood, or use it as a sandwich spread. If you don't have an herb garden, dry herbs work just fine. |
myra byanka
Jul 2016 Professional |
1 vote
4465 views
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Whole Grain Pita BreadOut of pita bread one day and too lazy to go shop, I decided to haul out the bread machine and make pita bread dough. The recipe is whole grain, but… |
Salad Foodie
Jul 2011 Professional |
1 vote
3899 views
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Cheddar Bay Drop BiscuitsIn searching for an easy biscuit recipe, I happened on this one somewhere and fooled with it a bit. It's super easy and takes little time to… |
myra byanka
Mar 2012 Professional |
1 vote
2713 views
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Easy Baked Fudge for a Large GroupFive minute prep recipe for delicious fudge. |
myra byanka
May 2012 Professional |
1 vote
6116 views
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Easy Bread and Butter PicklesI love all kinds of pickles, and this recipe is for those of you who want an easy to prepare one that will go with bbq and sandwiches. Start them… |
myra byanka
May 2012 Professional |
1 vote
4724 views
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Stuffed JalapenosMouth watering tasty goodness. Great for parties or a back yard bar-b-q. Dozens of potential variations. |
Wendi Taylor
Jun 2012 Professional |
2 votes
8593 views
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Smoked Bacon Potato SaladIf you have your smoker going, smoke the bacon for a while before you cook it. I typically use hickory, so I buy hickory bacon and put it in the… |
myra byanka
Mar 2013 Professional |
1 vote
3586 views
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Lemon-Cranberry BiscottiThe biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and… |
J. Gino Genovesi
Dec 2013 Professional |
1 vote
5212 views
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CHEESE AGNOLOTTICHEESE AGNOLOTTI CLASS: |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
3484 views
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Feta Dip With Melba Toasts
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Brett Ede
Oct 2010 Professional |
1 vote
3732 views
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