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Chinese Turnovers Recipe

Name: Chinese Turnovers
Ingredients: 1 env. beef mushroom soup mix; 1 pound grnd beef; 1 c. liquid removed bean sprouts; 2 tbsp. minced onion; 2 pkg. refrigerator crescent rolls

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.00 view details

1 env. beef mushroom soup mix
1 pound grnd beef
1 c. liquid removed bean sprouts
2 tbsp. minced onion
2 pkg. refrigerator crescent rolls

Directions

Preheat oven to 375 degrees. In medium skillet combine first 4 ingredients. Brown well. Separate crescent dough as package directs cut in half. Place spoonful of mix in center of each triangle. Fold over to seal. Place on ungreased baking sheet. Bake 15 min or possibly till brown.

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Amount Per Serving	%DV
Serving Size 184g
Recipe makes 4 servings
Calories 372
Calories from Fat 187	50%
Total Fat 20.76g	26%
Saturated Fat 8.1g	32%
Trans Fat 0.18g
Cholesterol 79mg	26%
Sodium 934mg	39%
Potassium 347mg	10%
Total Carbs 22.19g	6%
Dietary Fiber 1.5g	5%
Sugars 3.55g	2%
Protein 23.42g	37%

Chinese Turnovers Recipe

Ingredients