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Servings: 2

Ingredients

Cost per serving $2.42 view details
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 sm. can minced Ortega chilies
  • 1/2 sm. jar mild salsa
  • 1/2 lg. onion, diced

Directions

  1. Mix all above in bowl; set aside.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 440g
Recipe makes 2 servings
Calories 321  
Calories from Fat 160 50%
Total Fat 17.96g 22%
Saturated Fat 4.57g 18%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 1985mg 83%
Potassium 567mg 16%
Total Carbs 33.96g 9%
Dietary Fiber 2.1g 7%
Sugars 9.7g 6%
Protein 8.49g 14%
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