Chicken Kilawin Recipe

• 1/4 kg chicken breast fillet
• 1 Tbsp brown sugar
• 3 Tbsp DATU PUTI Soy Sauce
• 3 Tbsp GOLDEN FIESTA Palm Oil
• 3 Tbsp DATU PUTI Vinegar
• 1 Tbsp sugar
• 1 pc medium onion, chopped
• 1 Tbsp chopped ginger
• ½ pc sili pansigang , sliced
• ½ pc sili labuyo , sliced
• ½ pc each red and green bell pepper, diced
• ½ pc lemon, (juiced)
• ½ tsp each UFC Iodized Salt and UFC Ground Pepper

Directions