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Bernice's Vegetable Dip Recipe

Name: Bernice's Vegetable Dip
Prep time: 5 min
Total time: 5 min
Cuisine: Canadian
Ingredients: 1 tbsp (15 ml) horseradish sauce; 1 clove garlic, crushed; 1/2 cup chili sauce (drained); 1/8 tsp dry mustard; 2 or 3 drops lemon juice (adjust to taste); 1 cup Miracle Whip salad dressing; 1/8 tsp cayenne pepper

by Micheline

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2 votes | 5434 views

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An excellent, creamy, tangy, zippy dip to serve with fresh vegetables.

Prep time: 5 minutes

Servings: 8

Kid Friendly

Quick and Easy

Canadian

Ingredients

Cost per serving $0.51 view details

1 tbsp (15 ml) horseradish sauce
1 clove garlic, crushed
1/2 cup chili sauce (drained)
1/8 tsp dry mustard
2 or 3 drops lemon juice (adjust to taste)
1 cup Miracle Whip salad dressing
1/8 tsp cayenne pepper

Directions

Mix all the ingredients and refrigerate overnight for the full flavour. Serve with mixed, freshly cut vegetables as a dip (carrots, broccoli, cauliflower, mushroom, radishes, etc...

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Amount Per Serving	%DV
Serving Size 16g
Recipe makes 8 servings
Calories 3
Calories from Fat 1	33%
Total Fat 0.13g	0%
Saturated Fat 0.02g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 96mg	4%
Potassium 25mg	1%
Total Carbs 0.46g	0%
Dietary Fiber 0.2g	1%
Sugars 0.18g	0%
Protein 0.23g	0%

Bernice's Vegetable Dip Recipe

Ingredients