Nancy's Spinach Dip Recipe

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0 votes | 988 views
Servings: 8

Ingredients

Cost per serving $0.80 view details

Directions

  1. Thaw spinach, squeeze out moisture. Add in soup mix and onion. Put together mayonnaise and lowfat sour cream; add in to spinach mix. Serve in hollowed out bread, saving pcs of center to scoop up dip. Use other loaf for dipping also.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 120g
Recipe makes 8 servings
Calories 300  
Calories from Fat 265 88%
Total Fat 30.05g 38%
Saturated Fat 6.78g 27%
Trans Fat 0.0g  
Cholesterol 16mg 5%
Sodium 333mg 14%
Potassium 182mg 5%
Total Carbs 6.62g 2%
Dietary Fiber 1.5g 5%
Sugars 1.76g 1%
Protein 2.52g 4%
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