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Beef Pinwheels With Sauce Recipe

Name: Beef Pinwheels With Sauce
Ingredients: 2 c. Bisquick; 2/3 c. lowfat milk; 1 pound grnd beef; 2/3 c. oatmeal; 1 teaspoon Worcestershire sauce; 1 tbsp. chopped parsley; 1 egg, slightly beaten; 2 teaspoon salt; 1/2 teaspoon pepper; 1 tbsp. diced onion

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.53 view details

2 c. Bisquick
2/3 c. lowfat milk
1 pound grnd beef
2/3 c. oatmeal
1 teaspoon Worcestershire sauce
1 tbsp. chopped parsley
1 egg, slightly beaten
2 teaspoon salt
1/2 teaspoon pepper
1 tbsp. diced onion

Directions

Sprinkle Worcestershire sauce over raw hamburger. Combine with salt, oatmeal, onion, pepper, parsley, and egg. Mix Bisquick and lowfat milk. Roll dough into a rectangle and 1 1/4 inch thick. Spread meat mix proportionately over dough and roll as a jelly roll. Cut in 3/4 inch slices and place on greased cookie sheet. Bake 1/2 hour at 350 degrees. Heat sauce that can be souped over pinwheels.
Sauce: 1 c. mushroom soup, 1/2 c. water, and 1 beef bouillon cube.

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Amount Per Serving	%DV
Serving Size 123g
Recipe makes 8 servings
Calories 303
Calories from Fat 139	46%
Total Fat 15.54g	19%
Saturated Fat 5.44g	22%
Trans Fat 0.0g
Cholesterol 64mg	21%
Sodium 1025mg	43%
Potassium 263mg	8%
Total Carbs 25.21g	7%
Dietary Fiber 1.4g	5%
Sugars 4.82g	3%
Protein 14.59g	23%

Beef Pinwheels With Sauce Recipe

Ingredients