Angel Food Pie Recipe

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0 votes | 840 views
Servings: 1

Ingredients

Cost per recipe $1.82 view details
  • 1 1/4 c. sugar
  • 1/4 c. cornstarch
  • 2 c. boiling water
  • 1 c. crushed pineapple, liquid removed
  • 2 x egg whites, beaten salt, to taste vanilla, to taste

Directions

  1. Sift sugar, cornstarch and salt. Add in to warm water and boil until thick.
  2. Pour over beaten egg whites and beat well. Add in pineapple and vanilla. Pour in baked pie shell and top with whipped cream.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 840g
Calories 1131  
Calories from Fat 1 0%
Total Fat 0.12g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 23mg 1%
Potassium 98mg 3%
Total Carbs 290.2g 77%
Dietary Fiber 1.5g 5%
Sugars 258.06g 172%
Protein 0.54g 1%
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