I mangiafagioli: Lovers of Tuscan Cuisine Talk
Subject | By | Messages | Last Post |
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Hello! I am so glad i found you | Magi Guice |
2 replies
2 people |
February 14, 2011 18:48 |
Zampetta di vitello alla parmigiana | giovanni martines | No replies yet | November 13, 2010 15:40 |
Tuscan cooking | Kerry Brown |
1 reply
1 person |
February 11, 2010 23:27 |
Welcome to I Mangiafagioli! | Frank Fariello |
2 replies
2 people |
February 11, 2010 23:31 |
I mangiafagioli: Lovers of Tuscan Cuisine Recipes (5 of 399) View all
Filipino Hotcake (Pancake)Make your family & love ones happy by cooking at home. Nothing beats homemade foods. Here's my recipe of pancake. Ingredients are mostly available… |
MARIA LOURDES V. LIPARDO-AYUB
Dec 2018 Advanced |
1 vote
16257 views
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Green Tea Cream Cheese Parfait
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kristy
Jan 2016 Intermediate |
1 vote
6045 views
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PARSLEY oil sauce topping and its usesVibrant, green parsley mixed with oils turns out a simple and yet versatile sauce. Several recipes benefit… |
Foodessa
Mar 2017 Professional |
1 vote
4175 views
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marinated MUSHROOM and White BEAN dipAlfresco in your garden or terrasse with a few spreads and dips. For a dedicated post on more spreads and… |
Foodessa
Jun 2016 Professional |
2 votes
3848 views
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LIPARDO'S BLACK & WHITE CHESS JELLIES (Halal Gelatine)Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for… |
MARIA LOURDES V. LIPARDO-AYUB
Nov 2018 Advanced |
1 vote
6296 views
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