Mother's day recipes with 100 or fewer calories costing less than $2.0 per serving

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Herbed Dip

Herbed Dip

This is my favourite low calorie, fat free, savoury, all purpose dip. You can use it on baked potatoes or as a chip dip or as a dip for fresh…

Micheline
Apr 2011
Intermediate
2 votes
8954 views
Bernice's Vegetable Dip

Bernice's Vegetable Dip

An excellent, creamy, tangy, zippy dip to serve with fresh vegetables.

Micheline
Apr 2011
Intermediate
2 votes
5434 views
Colourful Slaw

Colourful Slaw

An eye catching slaw using green and red cabbages, yellow and red peppers and orange carrot for colourful salad to bring to a BBQ or a potluck.

Micheline
Apr 2011
Intermediate
2 votes
4450 views
Peanut Butter Cookies

Peanut Butter Cookies

Easy, delicious peanut butter cookies. The kids love them and can make them on their own, they're so easy.

Carolina Create
Apr 2013
Advanced
2 votes
5280 views
Triple-Play Chocolate Drop Cookies with Mocha Frosting

Triple-Play Chocolate Drop Cookies with Mocha Frosting

Homemade chocolate cookies are a sweet treat by themselves, but a crown of mocha frosting takes them from…

Salad Foodie
Sep 2013
Professional
2 votes
4896 views
Aaron's Guacamole

Aaron's Guacamole

This recipe was supplied by my granddaughters boyfriend. Some of the structure was edited by myself

J. Gino Genovesi
Jan 2014
Professional
2 votes
2630 views
Homemade Fancy Fortune Cookies

Homemade Fancy Fortune Cookies

Fortune cookies are a lot of fun to make . And homemade always tastes better than store bought! Try this recipe.

stella dias
Apr 2011
Intermediate
2 votes
4251 views
A refreshing Drink to Welcome All members

A refreshing Drink to Welcome All members

A natural summer cooler made with mint, lemon and ginger. Refreshing and healthy with no added preservative in…

sanjeeta kk
Jun 2010
Advanced
2 votes
11511 views
Pinwheels

Pinwheels

Chef Smith
Jan 2011
Professional
1 vote
2287 views
Lemon Coconut Pixies

Lemon Coconut Pixies

I shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate.

BearNakedBaker
Feb 2011
Professional
1 vote
4682 views
Parmesan-Thyme Garlic Knots

Parmesan-Thyme Garlic Knots

These garlic knots are to die for. They are slightly crunchy on the outside, soft on the inside and packed with amazing flavor.

Celeste Jenkins
Feb 2011
Intermediate
1 vote
3587 views
Creme de Menthe Pillows

Creme de Menthe Pillows

BearNakedBaker
Mar 2011
Professional
1 vote
2784 views
Open Apple Tarts

Open Apple Tarts

Chef Smith
May 2011
Professional
1 vote
2062 views
Petits Choux au Fromage

Petits Choux au Fromage

* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…

Chef Smith
May 2011
Professional
1 vote
3158 views
Five ingredient cookies / muffins - pecan fudge pie

Five ingredient cookies / muffins - pecan fudge pie

These are somewhere between a cookie and a muffin, and they are absolutely delicious.

Charles Clay
Dec 2011
Intermediate
1 vote
2102 views