Five ingredient cookies / muffins - pecan fudge pie Recipe

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1 vote | 2102 views

These are somewhere between a cookie and a muffin, and they are absolutely delicious.

Prep time:
Cook time:
Servings: 12


Cost per serving $0.03 view details


  1. Simply mix everything together - you may need to soften the butter first if it is straight from the fridge.
  2. Spoon the mixture into a muffin tray. You can add a little more flour for a firmer consistency and use a baking sheet if you prefer.
  3. Cook at 350 degrees for 20 to 25 minutes (they will not rise much so don't use this as a guide to whether they are cooked).
  4. Cool on a wire rack.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 4g
Recipe makes 12 servings
Calories 13  
Calories from Fat 10 77%
Total Fat 1.09g 1%
Saturated Fat 0.4g 2%
Trans Fat 0.06g  
Cholesterol 16mg 5%
Sodium 11mg 0%
Potassium 5mg 0%
Total Carbs 0.27g 0%
Dietary Fiber 0.0g 0%
Sugars 0.26g 0%
Protein 0.47g 1%
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