Mardi gras recipes added by professional chefs

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Tomato Basil Bruschetta

Tomato Basil Bruschetta

Chef Smith
Jan 2011
Professional
1 vote
1463 views
Sausage Cheddar Balls

Sausage Cheddar Balls

Chef Smith
Jan 2011
Professional
1 vote
2201 views
Pinwheels

Pinwheels

Chef Smith
Jan 2011
Professional
1 vote
2287 views
Nanner Sushi

Nanner Sushi

Having to make cute little tea party foods for a little girls "upscale" tea party I was asked to make several finger sandwiches for the kids. I came…

Chef Smith
Jan 2011
Professional
1 vote
1845 views
Mini Monte Cristo

Mini Monte Cristo

Chef Smith
Jan 2011
Professional
1 vote
1732 views
24 Flavored Wings with Dipping Sauce

24 Flavored Wings with Dipping Sauce

Wings Wings Wings , this is a showcase to please a league of Nations if you will. Mexican, Italian, Asian, so…

Claudia lamascolo
Jan 2011
Professional
4 votes
9505 views
Uncle Sidney's Red Beans

Uncle Sidney's Red Beans

There are two ways to go here: smoked meats (sausage, rib tips, neck bones, ham, country bacon), OR pickled meat. Either way, you'll obtain a rich…

Amos Miller
Jan 2011
Professional
2 votes
16000 views
White Rabbit

White Rabbit

BearNakedBaker
Jan 2011
Professional
1 vote
2269 views
Authentic French Crepes

Authentic French Crepes

A crepe is a type of very thin, cooked pancake usually made from wheat flour. The word, like the pancake itself, is of French origin, deriving from…

Cedric Tesson
Jan 2011
Professional
3 votes
11483 views
Cauliflower Cheese Pie

Cauliflower Cheese Pie

Be creative with your cheese choice.....

BearNakedBaker
Jan 2011
Professional
2 votes
6942 views
Cajun Bread Pudding with Praline Sauce

Cajun Bread Pudding with Praline Sauce

I am surprised more folks haven't tried this. I have been asked for this recipe more times than I can remember.…

Amos Miller
Jan 2011
Professional
2 votes
10151 views
THE BEST SALTINE CRACKERS RECIPE EVER

THE BEST SALTINE CRACKERS RECIPE EVER

WE LEARNED THIS RECIPE AND WE MAKE A LOT OF SNACKS WITH THEM, YOU CAN'T BEAT THEM.

GARY ESTESS
Jan 2011
Professional
5 votes
24229 views
Polenta Basic

Polenta Basic

How to make a good basic polenta dish

branna
Jan 2011
Professional
1 vote
3908 views
Best Photo Driven Recipes for 2010

Best Photo Driven Recipes for 2010

Ten shots and recipes for 2010. These were approved photo's on various websites, or mentioned in Top Recipes…

Claudia lamascolo
Jan 2011
Professional
1 vote
3169 views
compote of tomato

compote of tomato

a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna

branna
Jan 2011
Professional
1 vote
4481 views