Hot Mardi Gras Chili Recipe

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0 votes | 6743 views
Servings: 6

Ingredients

Cost per serving $1.09 view details
  • 1/2 lb Grnd beef
  • 1/2 lb Italian sausage
  • 1 x Green pepper -- coarsely Diced
  • 1 pkt Food Club Chili Seasoning Mix
  • 16 ounce Can tomatoes
  • 15 ounce Can kidney beans
  • 1 c. Canned or possibly frzn corn
  • 1/2 c. Water

Directions

  1. Brown grnd beef and Italian sausage in large skillet with green pepper.
  2. Pour off fat. Chili Seasoning Mix, tomatoes, kidney beans, canned or possibly frzn corn and water. Cover and simmer 10 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 250g
Recipe makes 6 servings
Calories 315  
Calories from Fat 172 55%
Total Fat 19.1g 24%
Saturated Fat 7.01g 28%
Trans Fat 0.0g  
Cholesterol 55mg 18%
Sodium 663mg 28%
Potassium 503mg 14%
Total Carbs 19.01g 5%
Dietary Fiber 5.4g 18%
Sugars 3.45g 2%
Protein 17.24g 28%
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