Breakfast & brunch recipes costing less than $2.5 per serving with photo added by professional chefs

All recipes » Breakfast & brunch

Merguez Egg benedict Merguez Egg benedict	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 5389 views
Easter Egg Omelette When Easter is on it's way, most families with kids have plenty of extra eggs in the fridge! Put all those eggs to good use and stir-up an omelette…	Barbara Beery Mar 2010 Professional	2 votes 3668 views
Bulgarian Makitzi The makitzi that my mother-in-law makes are from her hometown of Berkovitza. She describes the recipe as very basic, so you can add any filler to…	Casey Angelova Mar 2010 Professional	2 votes 1 review 2 comments 5425 views

Crunchy Jelly-Stuffed French-Toast French Toast is actually better if you use slightly dry or stale bread, as it soaks up the flavorful egg batter…	Kevin Olomon Mar 2010 Professional	2 votes 1663 views

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