Bake breakfast & brunch recipes costing less than $2.5 per serving with photo added by professional chefs

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Breakfast Muffins A light, flaky biscuit topped with egg, sausage, and cheese - in a convenient muffin.	Wendi Taylor Dec 2012 Professional	1 vote 7159 views
Favorite Buttermilk Waffles (with Whole Grain option) Buttermilk makes baked products divine, and this is the way I use it in waffles. White whole wheat flour or…	Salad Foodie Jul 2012 Professional	1 vote 3515 views
Best Crispy Waffles This is my favorite recipe for a crisp waffle. If that’s the way you like them, don’t reduce the oil, cause that’s what makes them crispy! Lazy soul…	Salad Foodie Jul 2012 Professional	1 vote 4916 views

PANCAKE DOUGH PANCAKE DOUGH	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	2 votes 1 review 6388 views
Easter Egg Omelette When Easter is on it's way, most families with kids have plenty of extra eggs in the fridge! Put all those eggs to good use and stir-up an omelette…	Barbara Beery Mar 2010 Professional	2 votes 3668 views